Best meal I ever ate:
Warm Crab Salad at Sophie's Bistro in Nashville
My current drink of choice:
Agua. Or Horizon Organic Chocolate Milk with DHA Omega-3. Thank you, pregnancy.
I really wish I could:
Knit.
My "Go-to" dinner party dish:
My pork tenderloin crostini. It's no-brainer good.
My favorite comfort food:
Historically, macaroni and cheese, ice cream, and pot roast...Although I just tried an Indian lentil thing with naan that may have changed my life.
My top 5 favorite restaurants:
So far in South Florida: El Tamarindo, Sushi Samba, Old Heidelberg, 8 oz Burger Bar, India House.
My most tattered cookbooks:
The Whimsical Bakehouse by Kaye and Liv Hansen
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