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zzDan's Profile

Type

Radish greens -- do you eat them?

Sep 20, 2009 by comestible in Home Cooking

11

Reheating leftover pizza... better the 2nd time around?

Aug 31, 2009 by lynnlato in General Topics

47

Aldi's --- what are you liking or not? August 2012

Aug 22, 2012 by zzDan in Chains

43

Do you decant your canned soda beverages before partaking?

Jun 13, 2012 by ipsedixit in Not About Food

72

Something simple to teach

Jan 25, 2012 by melpy in Home Cooking

105

Food you are leary of ordering

May 30, 2012 by mizzdee in General Topics

167

When Cheapo is Better than Pricey?

Aug 28, 2012 by starburn in General Topics

145

Is this all there is to Currywurst?

Aug 18, 2012 by Crockett67 in Home Cooking

25

You've won the lottery - what will you be eating?

Jan 29, 2012 by silvergirl in General Topics

94

COOKING FROM LOBSTER AT HOME BY JASPER WHITE, WHAT ARE YOUR FAVORITE RECIPES?

Jul 02, 2012 by dkennedy in Home Cooking

87

Special pizza sauce with fennel? Help me crack secret recipe from a Connecticut-man

Nov 14, 2011 by Ramius in Home Cooking

135

If you could eat any food/meal and it have no effect on your health, what would it be.

Jul 23, 2012 by princeofpork3 in General Topics

204

Momofuku Noodle Bar's Fried Chicken

Aug 07, 2012 by Pat Hammond in Manhattan

8

Help me decide between these two pressure cookers please!

Jul 25, 2012 by girevikmoto in Cookware

48

Please stop my wife from boiling chicken, for the love of all things tasty!

Jun 13, 2010 by SocksManly in Home Cooking

107

Do you add the hoisin and sriracha to the pho broth?

Aug 07, 2012 by monopod in General Topics

58

World Comes To End; Lee Kam Kee in Alhambra Being Replaced By Mexican Restaurant

Aug 14, 2012 by Chandavkl in Los Angeles Area

33

Dirt cheap lobster?

Jul 13, 2012 by joebloe in Greater Boston Area

142

Homemade Sriracha

Jun 11, 2012 by peskin in Home Cooking

6

Where to buy wood to burn in brick oven - preferably Oakland Co location? [DTW]

Sep 05, 2012 by VTB in Great Lakes

17

Do you ever dance in the grocery store?

Jul 02, 2012 by escondido123 in Not About Food

129

Surviving without electricity

Sep 07, 2011 by Thanks4Food in Home Cooking

114

Leftover Lobster

May 19, 2012 by CindyJ in Home Cooking

29

Steaming a Schwartz's Smoked Meat Brisket at home [moved from Quebec]

Sep 10, 2010 by VivreManger in Home Cooking

12

Poorly Engineered French Fries

Aug 28, 2012 by MikeR in Washington DC & Baltimore

60