Best meal I ever ate:
Lunch at Old Trafford. It was a mix of place and food.
My current drink of choice:
Burbon Straight
My "Go-to" dinner party dish:
Baked Brie wrapped in Filo Pastry
My favorite comfort food:
Steak or 4 Meat Chilli
My most tattered cookbooks:
The Joy of Cooking or my downloaded recipe binder. Both are in rough shape.
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