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AAQjr's Profile

Type

Cooking Fat

Apr 10, 2012 by noodlepoodle in General Topics

19

Miyata Menji on Sawtelle

Mar 26, 2012 by matikin9 in Los Angeles Area

9

Help! Birthday bbq in need of brioche buns for burgers! Westside, please!

Mar 10, 2012 by willworkforcheese in Los Angeles Area

10

800 degrees --what's with the lettuce stems?

Mar 30, 2012 by coffeebrownies in Los Angeles Area

13

New Gary Taubes Article: "Is Sugar Toxic?"

Apr 13, 2011 by goodhealthgourmet in Food Media & News

100

Where to take a "Pizza Virgin" to pop their cherry?

Feb 07, 2012 by ipsedixit in Los Angeles Area

74

Looking for French Haute Cuisine pressed duck, anywhere in the L.A area.

Mar 30, 2012 by hrm in Los Angeles Area

9

Ideas for Sheep Milk Ricotta?

Mar 23, 2012 by 4Snisl in Home Cooking

6

Vegetarian accompaniment to leg of lamb?

Mar 21, 2012 by erin_grogan in Home Cooking

27

Rice: Flavorful by itself? [moved from Home Cooking]

Jan 20, 2012 by achilles007 in General Topics

37

Small downtown report: Umamicatessen, Handsome Coffee, and Mexicali Taco

Mar 22, 2012 by fooddude37 in Los Angeles Area

2

Goose egg

Mar 24, 2012 by dimsumgirl in Home Cooking

4

Hound-worthy Mexican with good margaritas and ambience?

Jan 12, 2011 by Bradbury in Los Angeles Area

69

Jonathan Gold to L.A. Times - again!

Feb 24, 2012 by Will Owen in Food Media & News

28

WSJ Interview with Chef Sang Yoon (of Father's Office)

Mar 16, 2012 by ipsedixit in Los Angeles Area

3

PLEASE POST YOUR VOTES HERE: Ultimate Los Angeles Restaurants 2011

Dec 30, 2011 by Peripatetic in Los Angeles Area

85

BEST SUSHI in LA...

Mar 02, 2012 by lavendula in Los Angeles Area

68

Cut or Melisse?

May 18, 2011 by djquinnc in Los Angeles Area

61

Los Angeles Restaurants on The Daily Meal's "101 Best Restaurants in America"

Mar 08, 2012 by Norm Man in Los Angeles Area

16

Sumo tangerines - serial citrus!!

Mar 06, 2012 by linguafood in General Topics

14

Homemade Ricotta Failure

Mar 08, 2012 by chicgail in Home Cooking

12

Diddy Riese: Thumbs up or thumbs down?

Mar 02, 2010 by sillygoosedown in Los Angeles Area

83

Just ate oil marinating with garlic..botulism?

Mar 07, 2012 by 1newyorkguy in Home Cooking

14

What causes a loaf of bread to fall in the middle?

Mar 07, 2012 by chocolatetartguy in Home Cooking

2

JUST MOVED TO HOLLYWOOD....NEED ASIAN MARKET

Mar 06, 2012 by eateroc in Los Angeles Area

8