d

demitasse04's Profile

Food Scars - Things you will never eat again.

Aug 14, 2010 by Sandwich_Sister in Not About Food

483
Mar 28, 2014

Best Instant Ramen? (please do not mock me, pretty please)

Jan 10, 2009 by small h in General Topics

135
Mar 25, 2014

World's Best Mustard? Please stake your claim.

Aug 29, 2007 by yankeefan in General Topics

115
Mar 08, 2014

Benu / Crenn / Coi / Saison [San Francisco]

Jul 14, 2011 by uhockey in San Francisco Bay Area

109
Feb 25, 2014

What dish do you cook that people just rave about?

Jul 07, 2012 by Beach Chick in Home Cooking

321
Feb 25, 2014

Guests not offering to do dishes, is it rude?

Jan 22, 2010 by hala in Not About Food

322
Jan 10, 2014

What Food Trend are You So Sick Of?

Mar 02, 2011 by natewrites in General Topics

1033
Jan 09, 2014

How to give beef stew more punch?

Jan 09, 2010 by ziggystardust in Home Cooking

165
Oct 25, 2013

Do you love Banana Bread? What's your favorite banana bread?

Jan 24, 2012 by happyzhangbo in Home Cooking

71
Sep 30, 2013

Worst experience at a "fancy" restaurant and why?

Dec 29, 2012 by lovethosebites in Not About Food

335
Aug 11, 2013

Forgotten foods.

May 04, 2008 by reedcoss in General Topics

359
Aug 11, 2013

Cake mix vs. scratch

Feb 11, 2010 by ttoommyy in General Topics

267
Jul 17, 2013

Sandwich in a Bathroom

Mar 01, 2013 by DaisyM in Not About Food

197
Jul 12, 2013

Restaurant practices you'd like to see become more common

Dec 22, 2012 by tardigrade in Not About Food

481
Jun 25, 2013

Coconut oil that tastes like coconut

Oct 16, 2011 by Robert Lauriston in San Francisco Bay Area

29
May 08, 2013

Sebastopol

Apr 19, 2012 by jounipesonen in San Francisco Bay Area

24
Apr 15, 2013

Are you freaked out by the idea of eating eyeballs?

Mar 06, 2013 by demitasse04 in General Topics

28
Mar 08, 2013

When Did Liver Lose Its Luster?

Mar 19, 2008 by Chinon00 in General Topics

50
Mar 07, 2013

Good Restaurant.....um...Not for Me...

Nov 09, 2012 by sandylc in Not About Food

376
Jan 25, 2013

The best wine for Julia's Beef Bourguignon?

Oct 01, 2009 by Joyfull in Home Cooking

112
Jan 21, 2013

Substitution for red curry paste?

Apr 21, 2007 by bwillia in Home Cooking

19
Dec 30, 2012

How to make my weeknight Thai taste more like restaurant Thai?

Sep 24, 2012 by i_eat_a_lot_of_ice_cream in Home Cooking

53
Dec 30, 2012

An Opentable tale of two restaurants: La Ciccia and Il Davide [moved from Not about Food board]

Dec 29, 2012 by demitasse04 in San Francisco Bay Area

0
Dec 29, 2012

Where to buy unpeeled green coconuts?

Jan 14, 2012 by damian in San Francisco Bay Area

23
Dec 19, 2012

Bouchon [Yountville]

Jul 05, 2012 by elevate in San Francisco Bay Area

22
Dec 13, 2012