DanaB's Profile

Type

Home made hummous just not as good as restaurants

Aug 11, 2006 by jcmods in Home Cooking

182

Food textures -- do they ick you out?

May 31, 2008 by Firegoat in Not About Food

157

The 3 Grand Cuisines

Dec 20, 2006 by Chinon00 in General Topics

235

Living dangerously--just how expired can it be and still be edible?

Aug 10, 2006 by erikka in General Topics

87

Success! Homemade “Fage” Yogurt! Easy! Cheap!

Oct 24, 2008 by maria lorraine in Home Cooking

379

Reheating Luger's Steak

Jul 30, 2007 by steakrules85 in Home Cooking

35

Freezing leftover asparagus?

Jun 04, 2009 by DanaB in Home Cooking

11

How do you make really thick cream filling?

Nov 23, 2006 by sweetface9999 in Home Cooking

23

Best Quesadillas in L.A.!

Apr 02, 2007 by Quesadilla Queen in Los Angeles Area

50

Things you like slightly burned or burnt?

Aug 23, 2007 by tastyjon in General Topics

232

High Protein/Low Fat/Low Cal Protein Snacks?

Feb 02, 2007 by gyp7318 in General Topics

88

How, when and why (if) you started drinking your coffee black

Oct 17, 2006 by CulinaryKate in General Topics

149

Best Ginger Ale?

Apr 03, 2007 by rworange in General Topics

157

Chili help-put in too much beer!

Mar 17, 2008 by forevermom in Home Cooking

12

King Taco: what's in that sauce?!!?! [moved from Los Angeles board]

Jun 30, 2006 by jms_5150 in Home Cooking

464

Condiments That Do and Do Not Need Refrigeration

Dec 06, 2006 by opinionatedchef in General Topics

89

Why cant americans make cheese ?

Dec 31, 2006 by stevenjf in Cheese

188

Sticky, Mushy Rice...HELP

Mar 01, 2008 by jcattles in Home Cooking

43

Machine Blades turning Olive Oil Bitter

Nov 28, 2006 by sksiezak in General Topics

20

What can I do with frozen cheese ravioli?

May 04, 2007 by QueenB in Home Cooking

16

Sunday Suppers at Lucques: Summer Menus

Apr 30, 2007 by Katie Nell in Home Cooking

152

Self-Catering an event - tips? Recipes?

Mar 05, 2008 by yumcha in Home Cooking

27

Advice on how to use half ripened avocado (already opened!)

May 20, 2007 by Lynndsey Rigberg in Home Cooking

7

Julia Child: Poultry & Meats

Sep 30, 2007 by JoanN in Home Cooking

54

Dinner Club Ideas

Mar 08, 2007 by yeoyeo in Not About Food

40