DanaB's Profile

Type

Sides to serve with crab legs

Dec 21, 2006 by paulj in Home Cooking

19

HOW TO COOK A GOOD STEAK WHEN THE GRILL ISN’T AN OPTION

Mar 27, 2007 by angelo04 in Home Cooking

57

Tip calculator at the bottom of the bill...?

Sep 11, 2007 by bolivianita in Not About Food

155

Your favorite canned vegetable and how do you eat it?

Jan 17, 2007 by jbyoga in Home Cooking

139

King Taco: what's in that sauce?!!?! [moved from Los Angeles board]

Jun 30, 2006 by jms_5150 in Home Cooking

443

Why cant americans make cheese ?

Dec 31, 2006 by stevenjf in Cheese

182

The Great Bay Leaf Hoax

Dec 11, 2006 by serious in General Topics

97

Best cruise food

Dec 24, 2006 by lucyis in General Topics

65

UK Pub-style Chicken Curry???

Jul 28, 2007 by Workalot in Home Cooking

26

Taco Shop Hot Sauces

Feb 09, 2008 by keykey in Home Cooking

18

Sunday Suppers at Lucques: Spring Menus

Apr 30, 2007 by Katie Nell in Home Cooking

120

DUNLOP March Cookbooks of Month: Poultry & Eggs

Feb 29, 2008 by oakjoan in Home Cooking

245

Stupid easy recipes you really love

May 17, 2009 by pasuga in Home Cooking

454

Best cottage cheese? I vote for Friendship (no salt added)

Oct 17, 2006 by rworange in Cheese

49

Good side dishes for rack of lamb?

Mar 03, 2007 by bwillia in Home Cooking

45

How long are farm fresh eggs good for?

Jul 04, 2008 by deborah24 in Home Cooking

40

Best Chicken Marinade for the grill

May 14, 2007 by ukyouth in Home Cooking

71

Home made hummous just not as good as restaurants

Aug 11, 2006 by jcmods in Home Cooking

178

Julia Child: Appetizers, Soups, and Salads

Sep 30, 2007 by JoanN in Home Cooking

18

Best Banana Cream Pie in LA??

Jan 15, 2007 by ipsedixit in Los Angeles Area

60

Success! Homemade “Fage” Yogurt! Easy! Cheap!

Oct 24, 2008 by maria lorraine in Home Cooking

370

Things to do with cucumbers?

Jun 02, 2007 by OrganicLife in Home Cooking

80

What to eat with cottage cheese?

Oct 23, 2006 by Food_Fiend in General Topics

526

What to do with a 6 lb zucchini?

Jul 27, 2006 by Sweet Pea in Home Cooking

57

How do you make really thick cream filling?

Nov 23, 2006 by sweetface9999 in Home Cooking

20