Best meal I ever ate:
Tasting menu at Cinq Sentits in Barcelona; pasta with truffles in Umbria; tasting menu at The Sportsman in Seasalter in Kent; Degustation in New York; The Staunton Grocery, Staunton, VA
My current drink of choice:
Earl grey tea and prosecco (preferably not at the same time)
I really wish I could:
Give up my job and run a deli
My "Go-to" dinner party dish:
I hardly every cook the same thing twice - too many recipes, so little time
My favorite comfort food:
Anything pickled (weird I know)
My top 5 favorite restaurants:
Chez Bruce, Cinq Sentits (Barcelona); Gordon Ramsay @ Royal Hospital Road; Khan's (local Indian); Bar du Marche
My most tattered cookbooks:
Nigel Slater's Real Fast Food
