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sparkareno's Profile

You eat too fast! ... No, you eat too slow!

Feb 23, 2010 by ipsedixit in Not About Food

37
Apr 15, 2014

New to weber kettle grilling and can't get temp above 300

Sep 14, 2010 by nang in Cookware

43
Apr 14, 2014

Dips to serve with Steamed Artichokes??

Jun 01, 2008 by HannahBanana in Home Cooking

32
Apr 10, 2014

Corned Beef in the oven @ 215* for 8 hours....Very Tender

Mar 09, 2012 by fourunder in Home Cooking

64
Apr 09, 2014

You would have a hard time finding _________in Los Angeles...

Jun 23, 2010 by orythedog in Los Angeles Area

606
Apr 04, 2014

Wanted: Buttery Chardonnay for everyday drinking

Sep 30, 2006 by nosey in Wine

179
Apr 04, 2014

Stupid easy recipes you really love

May 17, 2009 by pasuga in Home Cooking

441
Mar 24, 2014

Which Corned Beef Should I Buy?

Mar 15, 2011 by Jack Flash in Los Angeles Area

164
Mar 22, 2014

Defrost frozen fish in original plastic packaging. Safe?

Oct 03, 2010 by mike2401 in General Topics

18
Mar 11, 2014

What have been your best and worst liquor purchases?

Oct 13, 2009 by Dave in the basement in Spirits

287
Mar 07, 2014

Best food for Oscar party?

Jan 25, 2007 by jessica in Home Cooking

49
Feb 22, 2014

Why won't my sauce stick to my pasta?

Aug 07, 2009 by thursday in Home Cooking

68
Feb 16, 2014

Restaurant recommendation near Pantages Theatre for group of 8 at 4pm this Saturday

Sep 11, 2012 by legna67 in Los Angeles Area

12
Jan 28, 2014

Salt-preserved lemons and food safety?

Jun 29, 2012 by bythebay in Home Cooking

86
Jan 17, 2014

Cooks illustrated question

Jun 21, 2008 by Betty in Food Media & News

123
Dec 21, 2013

Okay, Now On To Christmas Dinner...

Nov 26, 2009 by Cherylptw in Home Cooking

120
Dec 12, 2013

Slow roasting the turkey: a homily

Nov 22, 2011 by jvanderh in Home Cooking

51
Dec 07, 2013

Transporting bread pudding today--cook first?

Nov 28, 2013 by sparkareno in Home Cooking

4
Nov 28, 2013

Substitute for cilantro

Feb 04, 2011 by HBGigi in Home Cooking

32
Nov 16, 2013

Help with home made yogurt recipe

Feb 25, 2011 by lestblight in Home Cooking

9
Nov 08, 2013

Anyone familiar with Olga's Kitchen?

Nov 28, 2006 by SarahEats in Chains

59
Nov 03, 2013

California Olive Oil in Los Angeles

Jun 13, 2010 by Paliman in Los Angeles Area

28
Oct 28, 2013

Parboiling Baby Back Ribs???

Aug 22, 2003 by Jon Leventhal in Home Cooking

268
Oct 19, 2013

How do you keep shrimp from curling up?

Dec 08, 2009 by CindyJ in Home Cooking

24
Sep 07, 2013

Limoncello- WTF???

Jan 13, 2008 by EWSflash in Spirits

55
Sep 04, 2013