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sparkareno's Profile

Type

Carbonara

Mar 09, 2012 by MrsJonesey in Home Cooking

197

Cooks illustrated question

Jun 21, 2008 by Betty in Food Media & News

137

Defrost frozen fish in original plastic packaging. Safe?

Oct 03, 2010 by mike2401 in General Topics

31

Fried Pickles

Jul 22, 2008 by foodfever in Los Angeles Area

23

Happy accident - keeping salad greens fresh

Apr 02, 2012 by janniecooks in General Topics

41

Help! Too many ripe avocados! Need recipes fast!

Mar 12, 2010 by charliemyboy in Home Cooking

45

Best food for Oscar party?

Jan 25, 2007 by jessica in Home Cooking

52

Lobster ravioli sauce

Feb 28, 2012 by noodlepoodle in Home Cooking

17

It's MASCARPONE!

Mar 03, 2009 by soniabegonia in Not About Food

365

Wanted: Buttery Chardonnay for everyday drinking

Sep 30, 2006 by nosey in Wine

212

Anyone familiar with Olga's Kitchen?

Nov 28, 2006 by SarahEats in Chains

60

No-boil lasagna noodles

Sep 28, 2010 by kim2310 in Home Cooking

57

I'm powerless over ... mayo

May 27, 2010 by olia in General Topics

188

Tito's Tacos

Mar 25, 2010 by Bob Brooks in Los Angeles Area

57

Osso Bucco: what do I serve it with?

Sep 30, 2010 by galka in Home Cooking

24

Sides with meatloaf

Aug 14, 2009 by tritecliche in Home Cooking

42

Cape Capensis--anyone tried this fish?

Jan 12, 2010 by sparkareno in Home Cooking

4

Slow roasting the turkey: a homily

Nov 22, 2011 by jvanderh in Home Cooking

114

Keeping Mashed Potatoes Warm w/Slow Cooker

Dec 30, 2009 by nofunlatte in Home Cooking

12

Bringing food to parties/dinners

Dec 12, 2010 by majordanby in Not About Food

53

How do you plate deviled eggs to be stable?

Mar 31, 2010 by rainey in Home Cooking

52

Stupid easy recipes you really love

May 17, 2009 by pasuga in Home Cooking

457

Buying short ribs

Mar 24, 2010 by ockitchenqueen in Los Angeles Area

7

Best food finds at Costco? [old]

Jan 10, 2007 by Rhee in Chains

511

Any ideas what to do with tri-tip?

Nov 30, 2006 by ergozum in Home Cooking

15