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Nirvana in the ice cream aisle

When I lived in Portland I used to buy these at the City Market all the time. I loved the Peanut Butter Chocolate one, and the Lavendar and Vanilla one. So good--and so creamy. The cookie was fantastic.

Now, sadly, I'm back in DC and must survive until I can travel out there again to get them.

Aug 21, 2009
katheln in General Topics

Classic BLT Sandwich

I actually use good peppered turkey bacon, and avocado--when I make this on a regular basis. I save the full fat bacon for a treat!

Aug 12, 2009
katheln in Recipes

Heirloom Tomato–Basil Pasta with Olives and Feta

Seriously, I love this dish--it's simple, easy--and perfect on days I don't want to cook but need something healthy. Though usually I add shrimp or chicken for a protein fix, and some spinach for extra fiber (I also use whole wheat pasta).

The feta melts just enough in the warm pasta, that it becomes sort of creamy, and the tomatoes are heavenly with a little salt and some good olive oil.

Aug 06, 2009
katheln in Recipes