MMRuth's Profile

Type

Capri, Positano and Ravello Recommendations

May 05, 2008 by AllisonC711 in Italy

13

Ideas for leftover boneless pork loin roast?

Feb 19, 2008 by flourgirl in Home Cooking

15

Best use of Gorgonzola/Blue Cheese

Sep 18, 2008 by yankeefan in Cheese

90

If you are invited over to friends' home for dinner...

Mar 28, 2008 by alkapal in Not About Food

227

Zuni Cafe Cookbook: Beef, Lamb, Pork and Rabbit/ Sausage and Charcuterie

Jan 01, 2007 by redwood2bay in Home Cooking

54

Henckel versus Wusthof knives

Sep 07, 2006 by miss_mia in Cookware

56

Braised Red Cabbage with Bacon

Oct 04, 2006 by Regan B in Recipes

28

Short ribs

Feb 07, 2008 by JonParker in Home Cooking

26

What should I do with tons of chanterelles?

Oct 01, 2007 by kkbriggs in Home Cooking

38

Sparkling Red Wine

Apr 07, 2011 by TheWineScoop in Wine

47

How long will Sangria last in the fridge?

Jun 17, 2008 by pancake in Home Cooking

15

Need your best french onion soup recipe!

Sep 09, 2008 by fara in Home Cooking

24

Rancid (slightly) oil -- still usable?

Sep 21, 2006 by slacker in Home Cooking

56

Cabbage Cabbage, I love cabbage! Need new recipes

Oct 07, 2008 by lexpatti in Home Cooking

120

Non-cranberry alternative to cranberry sauce?

Nov 10, 2008 by Kochav in Home Cooking

27

Food mill for mashed potatoes - what do you think?

Nov 14, 2007 by glorypea in Home Cooking

16

The Silver Palate Cookbook: Recipe Discussion and Planning, Links, and Previous Picks and Pans

Nov 01, 2007 by JoanN in Home Cooking

55

English Sunday Roast in NYC?

Oct 07, 2010 by lilbit888 in Manhattan

8

Do I need to make another pie crust?

Nov 26, 2008 by shpitzlefan in Home Cooking

27

Scrambled eggs add-ins

Sep 27, 2008 by jerzzy in Home Cooking

106

Marcona Almonds - Inedible?

Aug 20, 2007 by krissywats in General Topics

86

Brown rice tips?

Jan 30, 2007 by junglekitte in Home Cooking

46

Chinese cooking, meat and cornstarch

Jun 29, 2008 by Honza in Home Cooking

56

Best pasta sauce in a jar?

May 01, 2008 by AllisonS in General Topics

291

Mouse in the oven!

Nov 18, 2008 by somervilleoldtimer in Not About Food

40