MMRuth's Profile

Type

Any secrets to a great tuna fish sandwich?

Jan 10, 2007 by SILVER in Home Cooking

343

Delivery man yelled at us for not tipping 20%

Mar 13, 2008 by Roxyr in Not About Food

256

Fry Pan - what is the most practical size?

Feb 13, 2009 by itstangy in Cookware

40

Plate sharing fee- why?

Jul 23, 2007 by lawgirl3278 in Not About Food

86

The great Bronx sfogliatelle showdown (with photos)

Dec 08, 2006 by rose water in Outer Boroughs

50

Can I survive a move form Manhattan to Pittsburgh?

Jun 13, 2007 by rifbat in Pennsylvania

71

Problems with San Marzano tomatoes in sauce

May 26, 2007 by DoctorQuality in Home Cooking

109

January 2011 Cookbook of the Month: STIR-FRYING TO THE SKY'S EDGE

Dec 31, 2010 by smtucker in Home Cooking

557

Search: Problems, bugs and suggestions

Jun 29, 2007 by Jacquilynne in Site Talk

98

Best thing to do with leftover cooked chicken breast...

Jun 08, 2009 by clairetraas in Home Cooking

23

Braised Red Cabbage with Bacon

Oct 04, 2006 by CHOW Staff in Recipes

27

Cider vinegar substitutions?

Jan 04, 2007 by lisaf in Home Cooking

19

September COTM “Vietnamese”: Meat & Charcuterie

Sep 01, 2008 by MMRuth in Home Cooking

91

Essentials of Classic Italian Cooking: Vegetables and Salads [CoTM Sept 2006 and Nov 2013]

Sep 13, 2006 by redwood2bay in Home Cooking

92

If you are invited over to friends' home for dinner...

Mar 28, 2008 by alkapal in Not About Food

223

Upper East Side -- Recommendations anyone?

Apr 18, 2008 by TracyGeo in Manhattan

64

Best sides for a steak

Sep 13, 2008 by diablo in Home Cooking

28

Sunday Suppers at Lucques: Spring Menus

Apr 30, 2007 by Katie Nell in Home Cooking

119

Best way to peel fresh beets...

Aug 08, 2009 by energy in Home Cooking

32

Julia Child: Appetizers, Soups, and Salads

Sep 30, 2007 by JoanN in Home Cooking

18

Best Italian Sausage

Feb 04, 2008 by KathyP in Manhattan

33

Uses for Hot Pepper Jelly

Apr 10, 2008 by jmax in Home Cooking

52

Best Burgers in NYC.................

May 31, 2010 by Littleman in Manhattan

142

What are "short ribs" in the UK?

Apr 29, 2008 by Harters in General Topics

55

Wusthof vs. Henckels ??

Aug 11, 2008 by Jimbosox04 in Cookware

14