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YEG- Salmon coating at Sushi restaurants ?

I have experienced this at 2 Japanese restaurants in town and so I thought it might be a common coating that I was clueless about. The salmon, both times, was part of a bento box. One place was Kyoto, both DT and 109 st and I think the other place was possibly Mikado south. But it seemed like it was marinated or lightly coated in a light coloured liquid and that baked, my guess would be quickly at high heat. There wasn’t much sweetness, more of savory. Not anything obvious or distinguishable, but the coating, or whatever, gave the outside layer a very thin crisp film while the inside was moist and not dry. There was a squirt of a sweeter sauce, teriyaki-ish, on the side. But the thing that appealed to me that how the salmon was so moist with a crunchy exterior .

Apr 18, 2012
veloxsea in Prairie Provinces

YEG- Salmon coating at Sushi restaurants ?

Wonderful! Thanks for the info!

Apr 17, 2012
veloxsea in Prairie Provinces

YEG- Salmon coating at Sushi restaurants ?

No, I would have recognized that.
It is a light beige colour, a very thin coating, not sweet or sticky, No biggy, I'll try with a miso base and experiment : )

Apr 15, 2012
veloxsea in Prairie Provinces

YEG- Salmon coating at Sushi restaurants ?

I have had some WONDERFUL salmon in bento boxes at some of the Sushi places in town, Kyoto being one I think, where the salmon has this nice marinade (?) that seems to seal in the moisture while outside also has a subtle crunch to. Does anyone know what this might be?
It’s not a breading and has a slight light brown colour but it’s a very thin coating. I was wondering it might be a miso marinade but unsure if that would give the fish that delightful subtle crunch.

Thanks for your time!!!
: )
Sea

Mar 15, 2012
veloxsea in Prairie Provinces

Pearl (liege) sugar in Edmonton?

Have you tried Dutch Delicious,13232 - 118 Ave . I believe I have seen it there while Oliebollen hunting

Mar 15, 2012
veloxsea in Prairie Provinces

Second Cup's baked goods

What a really good question! I have tried to find the nutritional information about the poppyseed cake at the new Terwillegar Rec centre, Edmonton, Second Cup. You’d think you would be able to find that info somewhere.

Apr 15, 2011
veloxsea in General Topics

Perfect pulled pork and coleslaw

"Put the roast in a cast iron or dutch"- Is this covered or non? Thanks!

Dec 21, 2010
veloxsea in Recipes

Superseed Bar

Hello! Do you think one could use agave syrup instead of brown rice syrup? Thanks!
Celina

Sep 02, 2010
veloxsea in Recipes

Bulk Barn in Edmonton

One nice thing I recently noticed; Wednesday is 10% off for students and Seniors. U of A one card is getting a work-out! : )

Dec 17, 2009
veloxsea in Prairie Provinces