cowboyardee's Profile

What do you do with "good" cookware you do not need?

Sep 25, 2011 by careme_fan in Cookware

50
Dec 26, 2013

Tips: What determines your tip %?

Dec 17, 2013 by Chemicalkinetics in Not About Food

143
Dec 25, 2013

Do You Think That Many Chowhound Posters are Loners, and/or Recluses IRL?

Dec 06, 2013 by SaraAshley in Site Talk

309
Dec 24, 2013

Help, cast iron pan really confusing me

Dec 09, 2013 by Sirrith in Cookware

37
Dec 23, 2013

But seriously, what's the best way to cook the turkey bird (in terms of flavor?)

Nov 21, 2013 by chompchomp in Home Cooking

17
Dec 22, 2013

Best wine bottle opener

Dec 07, 2013 by terlin in Cookware

60
Dec 21, 2013

Utility Knife for Non-Knife Person

Dec 02, 2013 by davis_sq_pro in Cookware

17
Dec 21, 2013

The Best Way to Cook a Thick Steak

Apr 18, 2012 by andysteven in Home Cooking

25
Dec 20, 2013

What will happen if i will not wait until beef comes to room temperature?

Nov 27, 2013 by frozenmitte in Home Cooking

14
Dec 20, 2013

Survey: Toaster Oven or Microwave Oven? What is more important to you?

Dec 07, 2013 by Chemicalkinetics in Cookware

151
Dec 19, 2013

Fermented Foods!

Jul 23, 2012 by meatn3 in Home Cooking

180
Dec 18, 2013

Troubleshooting Pressure Cooker Stock

Dec 31, 2011 by lunchslut in Home Cooking

24
Dec 17, 2013

Restaurant Websites - At this point they should pretty much be mandatory [moved from General Topics]

Jan 05, 2012 by TuteTibiImperes in Not About Food

126
Dec 17, 2013

The psychology of distrusting GMOs.

Aug 10, 2013 by junescook in Food Media & News

104
Dec 15, 2013

Cooks Illustrated hits a new low!

Jul 09, 2012 by angelsmom in Food Media & News

172
Dec 14, 2013

Food you are leary of ordering

May 30, 2012 by mizzdee in General Topics

167
Dec 14, 2013

Who makes a better shopper -- women or men?

Sep 02, 2011 by alkapal in General Topics

67
Dec 14, 2013

What do you do when you are bored/stumped about what to make

Dec 07, 2013 by blackpointyboots in Home Cooking

71
Dec 14, 2013

Heston Blumenthal's Stock and Consommé Recipes

Feb 22, 2012 by RelishPDX in Home Cooking

12
Dec 14, 2013

Is home cooking an art, or a craft?

Feb 10, 2012 by vegetablecow in General Topics

69
Dec 13, 2013

Knife Misinformation

Dec 10, 2013 by cowboyardee in Cookware

45
Dec 11, 2013

Do you welcome criticism of your cooking?

Dec 06, 2013 by i_am_Lois in Home Cooking

116
Dec 11, 2013

Editing posts - is there any thought to not allowing it?

Dec 10, 2013 by c oliver in Site Talk

10
Dec 11, 2013

Best Blender Revisited

Oct 19, 2013 by arielleeve in Cookware

4
Dec 10, 2013

Typical American Thanksgiving meal: All show, no substance.

Nov 29, 2013 by drmelindalucampbell in Home Cooking

78
Dec 10, 2013