cowboyardee's Profile

Type

First-date, gender etiquette question

Aug 18, 2011 by buttermarblepopcorn in Not About Food

182
Sep 04, 2011

Help with pickles!

Sep 03, 2011 by ibaumann in Home Cooking

2
Sep 03, 2011

Cooking fresh duck breast for 50-75 people

Jul 06, 2011 by grapedog in Home Cooking

7
Sep 01, 2011

Why can't I cook a proper hamburger on my grill?

Aug 20, 2011 by carbonel in Home Cooking

41
Sep 01, 2011

Bacon grease beurre blanc: genius or horror?

Aug 24, 2011 by LisaPA in Home Cooking

19
Aug 30, 2011

Dream kitchen - cookware, gadgets, knives?

Mar 23, 2011 by olympia in Cookware

80
Aug 30, 2011

Knife Skills

Aug 24, 2011 by el bandito in Cookware

22
Aug 29, 2011

Win $2000 for your best recipe using beer!

Jul 01, 2011 by davina in Home Cooking

37
Aug 29, 2011

Is overstimulation hampering our ability to enjoy simple food?

Aug 18, 2011 by medium_rare in Not About Food

32
Aug 29, 2011

Entree sharing etiquette

Aug 21, 2011 by ylw08 in Not About Food

99
Aug 28, 2011

No More French Toast on Chopped

Aug 23, 2011 by dvsndvs in Food Media & News

91
Aug 28, 2011

Seasoning cast iron with wooden handle?

Aug 25, 2011 by Xantha in Cookware

14
Aug 26, 2011

Can anyone help me and tell me about New West Knifeworks knives?

Aug 24, 2011 by mscoffee1 in Cookware

6
Aug 25, 2011

Do you trust genetically modified food?

Aug 19, 2011 by Rmis32 in Food Media & News

35
Aug 24, 2011

Why does a "roast chicken" have to be whole?

Aug 23, 2011 by ipsedixit in Home Cooking

30
Aug 24, 2011

Can anyone give me the secret of browning?

Aug 20, 2011 by flashria in Home Cooking

26
Aug 24, 2011

Survery: Your knife sharpening method

Aug 01, 2011 by Chemicalkinetics in Cookware

130
Aug 23, 2011

Three questions about Damascus pattern knives

Aug 20, 2011 by skyline in Cookware

12
Aug 22, 2011

I desperately want a nakiri. Which one should I get?

Aug 20, 2011 by buttertart in Cookware

13
Aug 21, 2011

Are some celebrity chefs difficult to work for?

Aug 19, 2011 by cmvan in Food Media & News

13
Aug 21, 2011

Best place to sell 2 virtually-new steels?

Aug 18, 2011 by skyline in Cookware

5
Aug 21, 2011

I need the best ever recipe for Fried Chicken for dinner tonight!

Aug 04, 2011 by Axlsgoddess in Home Cooking

19
Aug 21, 2011

Straight talk about santoku knives?

Aug 15, 2011 by skyline in Cookware

68
Aug 20, 2011

Apex EdgePro sharpening system

Dec 13, 2009 by wdames in Cookware

40
Aug 19, 2011

Pressure Cooker questions

Aug 17, 2011 by itryalot in Cookware

19
Aug 19, 2011