cowboyardee's Profile

How Long do Knives Last?

Sep 23, 2011 by rores28 in Cookware

12
Sep 24, 2011

Dulce de Leche from Whole Milk (And other ideas for excess milk?)

Sep 14, 2011 by Delairen in Home Cooking

13
Sep 23, 2011

Project: Fixing a Vintage Carbon Chef Knife by Hand

Sep 23, 2011 by cowboyardee in Cookware

17
Sep 23, 2011

Need an inexpensive knife set

Sep 22, 2011 by alwayshungrygal in Cookware

10
Sep 23, 2011

Knives - Knife Quality vs. Sharpening Method?

Sep 22, 2011 by eethan in Cookware

9
Sep 23, 2011

Tomato sauce HELP!!

Aug 16, 2011 by PotatoHouse in Home Cooking

50
Sep 23, 2011

What cut of beef for burgers?

Sep 20, 2011 by serbianbelle in Home Cooking

20
Sep 23, 2011

Why is fresh beef better than frozen?

Sep 14, 2011 by potbeagle in General Topics

6
Sep 22, 2011

Under cooked cookie safety

Sep 20, 2011 by Aldoogie in Home Cooking

21
Sep 21, 2011

Henckels Miyabi Kaizen 8" Chef's knife on sale

Sep 19, 2011 by Chemicalkinetics in Cookware

30
Sep 21, 2011

Did our server do anything 'wrong'?

Sep 11, 2011 by The Oracle in Not About Food

105
Sep 21, 2011

Pre-assemble souffles?

Sep 18, 2011 by arielleeve in Home Cooking

11
Sep 21, 2011

My Server Is Stoned!

Jun 07, 2011 by CHOW Staff in Features

75
Sep 21, 2011

Is There Such A Thing As GOOD Beef Jerky?

Sep 17, 2011 by lattelover in General Topics

13
Sep 20, 2011

Brisket: smoking and their cooking time in different types of smokers

Sep 17, 2011 by travisL in Home Cooking

9
Sep 20, 2011

Educating the General Public about food INTOLERANCE

Sep 17, 2011 by velochic in Not About Food

79
Sep 19, 2011

MAC knife: Piece broke off during use... What happened? and What to do?

Sep 02, 2011 by dost in Cookware

17
Sep 17, 2011

Cutting board questions -- would love advice

Jul 25, 2011 by iyc_nyc in Cookware

32
Sep 17, 2011

I simply don't get food as competition

Sep 12, 2011 by rainey in Food Media & News

47
Sep 17, 2011

Opinions needed- potluck

Sep 16, 2011 by EWSflash in General Topics

17
Sep 16, 2011

Food as Fuel for an all-nighter driving.

Sep 16, 2011 by meatn3 in General Topics

6
Sep 16, 2011

So Your Friends Want to Go to A Chain Restaurant.... so What? :} [moved from Not About Food]

Aug 15, 2011 by NicoleFriedman in Chains

121
Sep 16, 2011

Quick Tortilla Soup

Aug 22, 2011 by operagirl in Recipes

1
Sep 14, 2011

Be your best food critic and focus on who you see in the mirror

Sep 05, 2011 by chancepoe in General Topics

28
Sep 10, 2011

Pork spoiling.. but.. how.. far...? Food Science n00b alert

May 30, 2011 by e_bone in Home Cooking

8
Sep 10, 2011