cowboyardee's Profile

Type

Bittman - 'Reducto ab absurdum', and forgive me if I spelled this wrong

Aug 28, 2011 by roxlet in Food Media & News

31

Pizza is bad for you?

Jul 19, 2011 by JuniorBalloon in General Topics

187

New York Times salted cast iron skillet steak recipe

May 22, 2014 by wabi in Home Cooking

31

~$100 to spend on chefs knife

Dec 05, 2013 by vonshu in Cookware

114

Best type of knife for slicing uncooked meats?

Sep 03, 2013 by Sneef in Cookware

18

Which cheap entry level 240mm Gyuto?

Aug 21, 2013 by jazzanova in Cookware

59

You're Not Allergic to MSG and 6 More Culinary Secrets

Jan 03, 2011 by CHOW Staff in Features

172

Rudest grocery checker remark

Apr 25, 2014 by sydthekyd in Not About Food

373

Continued Feedback on Moderation Changes, and More Guidance for Bloggers

Aug 29, 2014 by The Chowhound Team in Site Talk

270

Lovely, tongue tickling Neapolitan style pizza at home. Tips?

May 29, 2014 by alliegator in Home Cooking

61

Who here drinks non-alcoholic beer?

Jan 24, 2011 by theirisnetwork in Beer

21

Hammer Stahl Knives

Jun 20, 2011 by Boudleaux in Cookware

26

Should I stop baking with pyrex?

Aug 08, 2014 by Shkra11 in Cookware

235

Is clad overkill for stockpot or sauce pan?

Sep 14, 2014 by Winny94 in Cookware

40

Sous vide to reheat BBQ?

Jan 30, 2012 by ahack in Home Cooking

18

A Personal Announcement

Aug 18, 2014 by Jacquilynne in Site Talk

78

Does cooking steak from frozen make it retain its juices better?

Jul 14, 2011 by ursy_ten in Home Cooking

35

What The Heck Is Up With All This "Chipolte" BS?????

Oct 08, 2011 by PotatoHouse in Not About Food

155

Cold brew coffee - what device?

Sep 29, 2014 by ns1 in Cookware

5

The Perils of Coffee Snobbery

Sep 17, 2014 by Mr Taster in Food Media & News

76

Ribeye Steak: Sous Vide + Cast Iron-Seared OR Cast Iron-Seared only?

Mar 17, 2012 by winzee in Home Cooking

9

Tomato sauce HELP!!

Aug 16, 2011 by PotatoHouse in Home Cooking

54

Best knife sharpener??

Dec 08, 2006 by bigalspop in Cookware

71

I don't have 8 hours for slow cooking...any conversions?

Sep 23, 2012 by Mojave in Home Cooking

21

Les Halles French Onion Soup

Jan 17, 2007 by AnjLM in Home Cooking

55