cowboyardee's Profile

Coffee in America

Feb 12, 2014 by cronker in General Topics

51
Feb 13, 2014

Looking For Authentic Pomodoro Sauce Recipe

Nov 19, 2013 by Moose in Home Cooking

7
Feb 13, 2014

Wine to go with salmon with a mustard sauce?

Jan 30, 2014 by SteveTimko in Wine

24
Feb 11, 2014

Anysharp knife sharpener.. Anyone have this one?

Jul 20, 2011 by Joyfull in Cookware

13
Feb 10, 2014

Need a pie dough expert's opinion...flour to water..

Feb 03, 2014 by Monch in Home Cooking

28
Feb 10, 2014

Is Jewish Cuisine a Subset of American?

Feb 05, 2014 by gastronomics in General Topics

209
Feb 08, 2014

Oh seriously... Not another tipping thread!

Feb 03, 2014 by gardencook in Not About Food

190
Feb 08, 2014

The ultimate way to season cast iron, per Cook's Illustrated

Jan 02, 2011 by sueatmo in Cookware

224
Feb 08, 2014

Why make something so simple so complicated?

Feb 06, 2014 by Candy in General Topics

37
Feb 06, 2014

Anthony Bourdain's "Les Halles Cookbook"

Feb 02, 2014 by Caroline1 in Home Cooking

26
Feb 06, 2014

Am I missing out on anything without a regular cast iron skillet? AKA critique my collection.

Feb 02, 2014 by chocoremedy in Cookware

31
Feb 04, 2014

CHOW Reviews: The Petite Pizzeria

Dec 18, 2013 by lisalavery in Cookware

25
Feb 03, 2014

Becoming the moderator

Jan 18, 2014 by frogsteak in Site Talk

59
Feb 03, 2014

HELP! Troubleshooting Gnocchi...

Jan 26, 2012 by Juniper in Home Cooking

19
Feb 03, 2014

Time to mix it up again......Chix Filet gives free food to stranded motorists......

Jan 29, 2014 by jrvedivici in Food Media & News

42
Feb 01, 2014

Oversalted braised short ribs

Jan 27, 2014 by mutterer in Home Cooking

21
Jan 30, 2014

Lefty needs a knife!

Jan 04, 2014 by chickennosenshi in Cookware

60
Jan 29, 2014

CHOW Reviews: The OXO 3-in1 Avocado Slicer and other unitaskers—drawer clutter or keepers?

Jul 26, 2013 by Jbirdsall in Cookware

93
Jan 29, 2014

Is Chowhound's original manifesto still relevant? Did you even know it existed?

Jan 16, 2014 by Mr Taster in Site Talk

389
Jan 28, 2014

Please tell me that I don't need a sushi knife

Feb 13, 2010 by jwyfrancis in Cookware

60
Jan 28, 2014

Learning to cook - techniques rule!

Jan 27, 2014 by law_doc89 in Home Cooking

90
Jan 28, 2014

Thermal Conductivity and Heat retention in various types of cookware.

Jan 25, 2014 by laraffinee in Cookware

77
Jan 27, 2014

Kimchi fermenting

Jan 25, 2014 by ninaf in Home Cooking

1
Jan 26, 2014

Baja Version of Joel Robuchon's Potato Puree

Jan 25, 2014 by Gypsy Jan in Home Cooking

20
Jan 26, 2014

Which whetstones to get for my Global knives?

Jan 08, 2014 by eckbean8 in Cookware

36
Jan 25, 2014