cowboyardee's Profile

Type

Battle Wounds

Jan 06, 2012 by luciaannek in Not About Food

55

Chicken Stock and Dashi Storage Time and Flavor Degradation?

Mar 18, 2012 by Chemicalkinetics in Home Cooking

7

Participants on Food Media and News: Your Input Please

Feb 21, 2012 by Jacquilynne in Site Talk

213

My latest knife and stone acquisition

Dec 20, 2011 by Eiron in Cookware

54

NY CHOW Report: Vegetarian Ramen at Chuko

Jan 23, 2012 by CHOW Staff in Features

2

Top Chef Texas Finale Part 2 - Ep. #17 - 02/29/12 (Spoilers)

Feb 29, 2012 by LindaWhit in Food Media & News

549

Wusthof vs. Wusthof Trident?

Feb 19, 2010 by fridaybaker in Cookware

10

Would a Dexter-Russell S5198 Chinese chef's knife be right for me?

Mar 15, 2012 by HankG in Cookware

12

Review, my new Kochi market Nakiri - no real brand on it though :P

Feb 13, 2012 by TeRReT in Cookware

23

Please explain LOL LOL LOL

Mar 05, 2012 by escondido123 in Site Talk

130

Rush Limbaugh: Tracie McMillan Is a Food Justice Slut

Mar 06, 2012 by Jbirdsall in Features

24

Sous vide at home

Jan 07, 2011 by Lynndsey Rigberg in Home Cooking

57

What Style of Knives Do You Use the Most?

Mar 05, 2012 by shezmu in Cookware

49

Are these good knife choices?

Mar 07, 2012 by justlearning in Cookware

81

How We Learned to Love the Pressure Cooker

Feb 28, 2012 by CHOW Staff in Features

22

Why New York Hates Third-Wave Coffee

Feb 27, 2012 by CHOW Staff in Features

10

Sous Vide Recipe of the Week

Jan 11, 2012 by Caroline1 in Home Cooking

8

Need help on polishing knives, not sharpening

Mar 06, 2012 by Delucacheesemonger in Cookware

10

Requesting separate boards for Vegan-Vegetarian and Allergic-Intolerant

Feb 19, 2012 by alergkvegtarian in Site Talk

68

Cedar Planked Salmon

Mar 04, 2012 by chetatkinsdiet in Home Cooking

12

Discovered: vegan chocolate ganache

Mar 04, 2012 by Nyleve in Home Cooking

14

Smoking Dry Aged Steaks

Feb 29, 2012 by SilentMikie in Home Cooking

8

Reverse engineering a "glass shard" !

Mar 04, 2012 by sean907 in Home Cooking

6

How to prepare steaks when I can't cook them all at once

Mar 03, 2012 by carolinagirl17 in Home Cooking

14

Why don't people just use good olive oil?

Feb 24, 2012 by shezmu in General Topics

25