cowboyardee's Profile

Type

Introducing New Conversation Types

about 19 hours ago by Jacquilynne in Site Talk

372
5m by JoanN

"Google it"

Jul 23, 2014 by iheartcooking in Site Talk

88
3h by hill food

The Way to Brew Great Coffee at Home

Jan 11, 2014 by perusalem in Home Cooking

36
5h by RubyHuston

Pre-searing steak before sous vide

about 12 hours ago by darrentran87 in Home Cooking

3
9h by cowboyardee

Restaurant Pet Peeves

Apr 21, 2014 by frafflesass in Not About Food

274
12h by Withnail42

CHOW Reviews: Vitamix 5200 Standard

Jun 20, 2013 by Dave MP in Cookware

123
18h by DrJohn40

Pureeing the Myth of Sriracha Sauce

Jul 20, 2014 by jonkyo in General Topics

87
20h by Chemicalkinetics

Responsibility

Jul 21, 2014 by Candy in Site Talk

103
24h by MGZ

‘Food is Meant to Nourish, Not Entertain’

2 days ago by cgarner in Food Media & News

56
24h by coney with everything

"Starbucks Demands Barista Remove Tattoo or Resign"

Jul 18, 2014 by globocity in Food Media & News

429
2d by LeoLioness

Is this tacky?

Jul 21, 2014 by SilverMoth in General Topics

102
2d by coll

Chicken Stock - Pressing Pause?

Jul 21, 2014 by GallopingGargoyles in Home Cooking

19
2d by Atomic76

Poll -- do you have an electric, ceramic, gas or induction cooktop?

Oct 18, 2011 by freia in Cookware

173
Jul 23, 2014

Simple is better than exotic for some foods

Jul 11, 2014 by Jpan99 in General Topics

55
Jul 23, 2014

Veal vs. Beef Demi Glace

Jan 27, 2011 by joonjoon in Home Cooking

20
Jul 22, 2014

Pizza Stone ... Which one?

Sep 03, 2012 by Nav210west in Cookware

88
Jul 22, 2014

"Double brining" your bird when making fried chicken?

Sep 09, 2011 by ipsedixit in Home Cooking

40
Jul 22, 2014

WSJ: Study Finds Elementary Students Like New Healthier Lunches

Jul 21, 2014 by ipsedixit in Food Media & News

2
Jul 22, 2014

Bringing My Own Knife to Restaurants from now on. -_-

Jul 20, 2014 by tangoking in Cookware

37
Jul 21, 2014

Using a steel on Japanese knives?

Jul 20, 2014 by zackly in Cookware

17
Jul 21, 2014

Can ceramic knives be sharpened?

Nov 19, 2010 by josephnl in Cookware

27
Jul 21, 2014

Has anyone you know ever actually gotten sick from eating raw cookie dough? [moved from Home Cooking]

Jul 25, 2012 by rhumphrey205 in General Topics

56
Jul 21, 2014

Cutting board made of Corian

Jul 19, 2014 by soccermom13 in Cookware

17
Jul 20, 2014

"Regular" utility knives for kitchen use

Jul 17, 2014 by bmorecupcake in Cookware

7
Jul 19, 2014

Tipping before or after added tax?

Aug 05, 2011 by marymac in Not About Food

66
Jul 18, 2014