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rbohan's Profile

Type

Red Sauce left out overnight - Still safe to eat?

Jun 17, 2012 by freshlycured in Home Cooking

29

Collectable (high value/high price) Cookbooks?

Dec 05, 2010 by rbohan in Home Cooking

94

What would cause "gummy" raspberry jam?

Nov 30, 2010 by rbohan in Home Cooking

11

Best Junior League Cookbooks?

Jul 22, 2012 by rbohan in Home Cooking

22

Cloudy pickling solution on pickled okra...is it OK?

Sep 14, 2013 by rbohan in Home Cooking

7

Virginia Mountains Restaurants?

Jul 16, 2013 by rbohan in Mid-Atlantic

7

Charleston for a few days

Jul 15, 2013 by blweis in Southeast

31

"Tomatoes au Jus"--what is this?

Jul 14, 2013 by ennuisans in Home Cooking

20

Light lunch/big dinner in Savannah

Jul 21, 2012 by applebrownbetty in Southeast

13

Farmers' Markets in Ohio

Jun 28, 2012 by ElizabethReed in Great Lakes

7

Attention Cleveland eaters: what are you go to spots for under $10?

Jun 18, 2012 by blackbookali in Great Lakes

14

Dinner in Canton, Ohio area

Jun 16, 2012 by YoccosFan in Great Lakes

7

Food Recommendations in and Around Fletcher/Brevard, NC

Jul 18, 2011 by burgeoningfoodie in Southeast

22

Question about flour in cake recipes

Feb 17, 2012 by rbohan in Home Cooking

5

Cast Iron Pan Question

Feb 11, 2012 by rbohan in Home Cooking

3

Where to eat? Staying at Wild Dunes on IOP

Dec 18, 2010 by northforty in Southeast

6

Terrible disappointment last night...[Durham, NC]

Oct 10, 2011 by fara in Southeast

23

Savannah and Charleston trip

Oct 13, 2011 by KathyH in Southeast

12

Tough Cake

Oct 02, 2011 by rbohan in Home Cooking

4

Chow recs needed for trip to Charleston, Savannah, and Hilton Head

Aug 08, 2011 by Diane in Bexley in Southeast

19

Tomato Water Bath Canning Question

Sep 02, 2011 by rbohan in Home Cooking

10

New KitchenAid Mixer Questions

Jan 30, 2011 by rbohan in Home Cooking

6

Fish camp or Southern/Soul food near statesboro, waynesboro, swainsboro for lunch Thursday?

Feb 07, 2011 by rbohan in Southeast

5

HELP!! is there any authentic mexican food in western north carolina?

Jul 12, 2010 by dingey in Southeast

19

"Smoked Ham" How can I tell whether it has been cooked?

Dec 21, 2010 by kristinklb in Home Cooking

5