Sid Post's Profile

Type

Brand New Lodge 12'' skillet caught fire on first use

Jun 23, 2014 by focus347 in Cookware

24

Tramontina Tri Ply Safety Issue - Edges Like Knives

Jul 12, 2013 by QueensTomato in Cookware

231

Good Moderately Priced Knives with Lifetime Warranty and Sharpening

Jun 22, 2014 by TomAllyn in Cookware

4

Demeyere sauce pan vs conical sauté

Jun 14, 2014 by tr3buchet in Cookware

10

La Roca in Nogales

Feb 12, 2007 by alisoninaz in Southwest

4

Lehman's Pressure Canners

Jan 07, 2014 by meatn3 in Cookware

18

De Buyer Affinity? Owner impressions and comments?

May 04, 2014 by Sid Post in Cookware

13

Camping knife for cooking

May 28, 2014 by bloodboy in Cookware

28

One tea infuser for teapots of different sizes?

Jun 07, 2014 by BangorDin in Cookware

5

Seeking recommendations for pot for baking cobblers

Jun 01, 2014 by claycarlton in Cookware

6

STAUB AND THEIR COLORS!

Apr 11, 2013 by Jessiet in Cookware

28

Gas Range purchase

Jun 02, 2014 by nikkibakes in Cookware

8

Enamled cast iron

May 31, 2014 by Lindsaycan in Cookware

13

Modern ceramic or pottery mug?

May 10, 2014 by rekha6 in Cookware

29

Starter Knives

May 03, 2014 by mcgoose in Cookware

58

Inexpensive gift idea

Dec 02, 2008 by jes in Cookware

14

Capital, Blue Star, American, etc.. OR just go with residential - Help!!!

May 30, 2014 by judyd219 in Cookware

5

Messermeister Knives???

Oct 10, 2007 by aburkavage in Cookware

19

My new 8 qt Staub Cocotte burns everything

Oct 03, 2010 by pizmet in Cookware

9

Almost there, and thanks for everything

May 05, 2014 by eLizard in Cookware

80

Praise for de Buyer

Aug 21, 2013 by Sirrith in Cookware

101

Need some glass bakeware: is all glass the same?

May 05, 2014 by Winny94 in Cookware

74

LeCreuset; seems a little tighter on replacement policy?

Dec 30, 2011 by marys1000 in Cookware

14

Confused about De Buyer Mineral Element B pan, is it iron or steel? greatly confused..

Feb 20, 2012 by certifiedhumane in Cookware

43

In the year 2260...

May 15, 2014 by Bryan Pepperseed in Not About Food

13