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kjonyou's Profile

Pizza making class at mozza = hugely disappointing

Jan 10, 2013 by rogmah in Los Angeles Area

145
Jul 19, 2014

America's Test Kitchen reviews are meaningless

Jul 09, 2014 by kjonyou in Food Media & News

48
Jul 16, 2014

Real Italian Food Vs. American Italian Food

Jul 04, 2010 by Undeadsteak in General Topics

595
Jun 19, 2014

Flap Meat? Bolognese?

Jun 15, 2014 by kjonyou in Home Cooking

4
Jun 15, 2014

Coffee Cake vs Crumb Cake?

Apr 27, 2014 by kjonyou in General Topics

9
May 16, 2014

Pastrami vs Corned Beef Spice Differences?

May 16, 2014 by kjonyou in Home Cooking

1
May 16, 2014

What's your favorite restaurant?

Apr 27, 2013 by ipsedixit in Los Angeles Area

191
May 02, 2014

Chicken Marsala with Pasta?

Apr 27, 2013 by kjonyou in Home Cooking

24
Mar 31, 2014

Sfogliatelle Baking Tips?

Aug 22, 2011 by kjonyou in Home Cooking

24
Feb 09, 2014

Ghiradelli Brownie Mix - as is or alter recommendations?

Dec 11, 2012 by fldhkybnva in Home Cooking

46
Dec 05, 2013

Fire Roasted Tomatoes?

Jul 03, 2013 by kjonyou in Home Cooking

3
Jul 05, 2013

Reduction order of a sauce really matter?

Jun 13, 2013 by kjonyou in Home Cooking

9
Jun 13, 2013

Skip the appaziters and just serve cocktails?

May 15, 2013 by kjonyou in General Topics

18
May 17, 2013

Why do Americans like everything Chunky?

Aug 09, 2012 by kjonyou in General Topics

141
May 17, 2013

What is your MUST go to restaurant?

Apr 29, 2013 by Bex_03 in Los Angeles Area

63
May 11, 2013

Favorite egg preparations for breakfast

Apr 27, 2013 by foiegras in Home Cooking

101
May 10, 2013

Best Eats for $2

Apr 13, 2013 by nosh in Los Angeles Area

72
May 07, 2013

Food aversion - ALL in our heads?

Apr 28, 2013 by montrealeater in General Topics

54
May 04, 2013

Salisbury steak - simmer gravy with or without meat?

Apr 28, 2013 by fldhkybnva in Home Cooking

15
May 04, 2013

What side is your bread buttered on?

Apr 22, 2013 by eLizard in Not About Food

158
Apr 30, 2013

Cast Iron Pan Too Hot?

Apr 24, 2013 by kjonyou in Home Cooking

12
Apr 30, 2013

What the best tart filling?

Jan 10, 2013 by kjonyou in Home Cooking

24
Apr 24, 2013

Mark Bittman's Cornstarch Ice Cream

Aug 04, 2007 by farmersdaughter in Home Cooking

36
Feb 16, 2013

Do you ever want to turn the tables on people who ask "how can you eat that?"?

Jan 11, 2013 by free sample addict aka Tracy L in Not About Food

70
Jan 31, 2013

Does Anyone Else Wish for a Puupuu Platter (updated, of course)?

Jan 11, 2013 by sandylc in General Topics

114
Jan 28, 2013