bushwickgirl's Profile

Type

Coffee with Salt

Feb 13, 2007 by PaulF in Home Cooking

94

How do you plate deviled eggs to be stable?

Mar 31, 2010 by rainey in Home Cooking

52

Wrapping meat in plastic wrap, to oven roast

Dec 23, 2009 by JerryMe in Home Cooking

70

Pie Crust...I will not be defeated!

May 23, 2010 by nickblesch in Home Cooking

76

Stupid Question? Brining Potatoes?

Nov 29, 2005 by rudeboy in Home Cooking

19

Alton's Freerange Fruitcake brandy question...

Dec 08, 2010 by gmm in Home Cooking

6

Meatballs - to brown or not brown 1st?

Apr 24, 2010 by thew in Home Cooking

94

Trahana..how to use..

Mar 05, 2008 by erica in Home Cooking

14

Fixing Burnt Soup?

Aug 06, 2006 by jough in Home Cooking

68

#1 Black Licorice?

Jan 12, 2011 by GraceW in General Topics

35

Caster Sugar - can I just grind up regular white sugar??

Jan 23, 2011 by The Oracle in Home Cooking

18

Using a kitchen torch to roast poblanos?

Nov 12, 2010 by ratgirlagogo in Home Cooking

37

Chicken Stock for Beef Stew?

Dec 05, 2009 by Ms.chef in Home Cooking

28

Food Scars - Things you will never eat again.

Aug 14, 2010 by Sandwich_Sister in Not About Food

502

Stoned Stew Best of Bridge

Jan 20, 2011 by ddawnzer in Home Cooking

14

Pear Jelly Anyone

Sep 14, 2011 by Methuselah in Home Cooking

5

Annisa: Small and lovely, with gorgeous, sexy food...short review

May 14, 2012 by buttertart in Manhattan

23

Rustic Blueberry Tart

Jun 27, 2014 by Amy Wisniewski in Recipes

12

How do I cook really tender green beans?

Jul 31, 2011 by danny_w in Home Cooking

49

Indian Curry Powder - Which brands are best?

Apr 29, 2008 by Oliverstreet in General Topics

70

Duck livers?

Dec 08, 2009 by nomadchowwoman in Home Cooking

5

The Mystery Chef

Aug 24, 2009 by small h in Home Cooking

12

What's a good substitute for heavy cream?

Nov 13, 2006 by fauchon in Home Cooking

52

What is the key to an amazing tiramisu??

Oct 27, 2010 by cups123 in Home Cooking

81

Crackly Sugar Cookies

Dec 09, 2008 by CHOW Staff in Recipes

19