bushwickgirl's Profile

Type

Our de buyer Carbon Steel Cookware Experience

Oct 20, 2010 by Chemicalkinetics in Cookware

285

Tabasco substitute?

Jun 21, 2011 by Godslamb in General Topics

71

Curing fish other than salmon?

Mar 23, 2010 by appycamper in Home Cooking

11

Bratwurst and Butternut Squash Stew

Sep 25, 2009 by aidam. in Recipes

17

Homemade Caramels keep crystalizing

Oct 03, 2010 by dickens in Home Cooking

12

Collectable (high value/high price) Cookbooks?

Dec 05, 2010 by rbohan in Home Cooking

94

Why add honey or sugar to whole wheat bread?

Jul 19, 2010 by Mr Taster in Home Cooking

26

Grit in my clams - and what didn't work to clean it out

Jul 01, 2010 by sasha1 in Home Cooking

51

Brats without a grill? Guidance, please

Feb 01, 2011 by GretchenS in Home Cooking

5

Trying to recall cookies from the past

Nov 12, 2009 by CajunJacques in General Topics

98

Does my oven have a problem or is it me?

Jun 29, 2010 by justlauralibrarian in Cookware

16

What to serve with lobster?

Jun 13, 2007 by Moimoi in Home Cooking

51

Oil vs. Butter in Muffins, Cakes, etc.

Aug 04, 2007 by Aloo0628 in Home Cooking

38

The perfect pernil

Aug 17, 2007 by JungMann in Home Cooking

31

Coffee with Salt

Feb 13, 2007 by PaulF in Home Cooking

94

How do you plate deviled eggs to be stable?

Mar 31, 2010 by rainey in Home Cooking

52

Wrapping meat in plastic wrap, to oven roast

Dec 23, 2009 by JerryMe in Home Cooking

70

Why does my cream cheese frosting always go runny?

May 03, 2010 by kookiegoddess in Home Cooking

70

Pie Crust...I will not be defeated!

May 23, 2010 by nickblesch in Home Cooking

76

Stupid Question? Brining Potatoes?

Nov 29, 2005 by rudeboy in Home Cooking

19

Alton's Freerange Fruitcake brandy question...

Dec 08, 2010 by gmm in Home Cooking

6

Mayonnaise with an Immersion Blender

Dec 07, 2009 by zEli173 in Home Cooking

44

Meatballs - to brown or not brown 1st?

Apr 24, 2010 by thew in Home Cooking

94

Trahana..how to use..

Mar 05, 2008 by erica in Home Cooking

14

Fixing Burnt Soup?

Aug 06, 2006 by jough in Home Cooking

68