tinamonster's Profile
Limones Cocadas, Coconut Stuffed Candied Limes
Emily:
That's the recipe featured on the splendid table this week with the author being interviewed. Have you tried the recipe? Any tips?
Limones Cocadas, Coconut Stuffed Candied Limes
I hope you managed to find a recipe before now since your post is from over a year ago but if not here's one that was featured on the Splendid Table this week:
http://www.publicradio.org/columns/splendid-table/recipes/coconut-stuffed-limes.html
I'm going to give this recipe a try this weekend. If you try it let me know how yours come out and we can help each other out with any tips we learn.
Grass fed/free-range meats in Orange County
a) I buy free-range organic beef at Sprouts markets.
b) It is a few dollars more per pound than the regular stuff but selected cuts can be found on sale often.
c) Yes, definitely. The difference in taste alone makes it worth the extra cost. The fact that it's healthier by leaps and bounds is a happy bonus.
