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Allice98's Profile

Allice98's Recent Threads

Topic Replies / Last Post

Transporting salad dressings to a party?

Allice98 in Not About Food

22

maxie
on Nov 19, 2011

What size roasting pan would you recommend?

leisterbrau in Cookware

40

GH1618
on Nov 21, 2011

Average Grocery Bill-for 2

mmuch in Not About Food

187

Jay F
on Jan 25, 2012

Grease Splatter, NYC cooking

archet in Home Cooking

6

Jay F
on Nov 02, 2011

Has your spouse/dining companion appropriated your go-to favorites when making menu selections?

silence9 in Not About Food

31

Janet from Richmond
on Nov 04, 2011

Popular flavors that you don't care for

EWSflash in General Chowhounding Topics

329

Jay F
on Jan 31, 2012

To bake or not to bake...?

raisa in Cookware

1

Allice98
on Oct 28, 2011

Another noodle slurping question

rockandroller1 in Not About Food

29

huiray
on Nov 02, 2011

Apple pie filling: to prebake or not

ben61820 in Home Cooking

94

addicted2cake
on Jan 13, 2012

tips for gnocchi

stymie in Home Cooking

12

ecclescake
on Jan 27, 2012

Cooking for One: A Widow's Challenge

toodie jane in Home Cooking

88

Cremon
on Feb 02, 2012

ATK/Cook's Illustrated Vodka Pie Crust

Ernie Diamond in Home Cooking

25

sandylc
on Dec 09, 2011

Need tips for separating pumpkin seeds from the stringy guts

rainey in Home Cooking

8

HillJ
on Oct 21, 2011

Why does my home-made whipped cream for salted caramel pie taste horrible?

certifiedhumane in Home Cooking

28

Jay F
on Oct 23, 2011

Sandwich slicing - whole vs. rectangle vs. triangle

greygarious in General Chowhounding Topics

81

Veggo
on Oct 21, 2011

HELP! Le Creuset Transport?

theamusedbouche in Cookware

21

theamusedbouche
on Oct 30, 2011

Hi, my name is _______ and I'm addicted to ________ .(food only please!)

mattstolz in General Chowhounding Topics

240

mattstolz
on Feb 10, 2012

Does pasta dough really need to rest? Jamie Oliver is indicating no.

Allice98 in Home Cooking

30

Rella
on Nov 24, 2011

Busting out the Bread Machine

albrig30 in General Chowhounding Topics

4

rose water
on Oct 18, 2011

Easy meat recipes for vegetarian to entertain with

arugala in Home Cooking

38

michele cindy
on Oct 20, 2011

Can't remember the last time I cried chopping onion

rainey in Home Cooking

49

mmmmmmmmmgood
on Oct 30, 2011

Stove or Range? Semantics

calliope_nh in Not About Food

39

CrazyOne
on Oct 24, 2011

Reservation confirmed but table not ready - how long have you waited?

SeoulQueen in Not About Food

60

ErnieD
on Dec 07, 2011

Do you have to "like" your kitchen in order to be inspired to cook?

letsindulge in General Chowhounding Topics

92

hetook
on Oct 30, 2011

Fine splinters on new cutting board?

Allice98 in Cookware

32

Eiron
on Oct 13, 2011