c

cinnamon girl's Profile

Saltines, Soda Crackers, Whatever...

May 24, 2008 by Caroline1 in General Topics

24
1d by sharpeilover

What's the difference between Braunschweiger and Liverwurst?

Apr 14, 2009 by bbqboy in General Topics

196
Jul 14, 2014

Most underused spices in home cooking?

Dec 07, 2009 by dinnercraft in Home Cooking

72
Jul 13, 2014

Mayonnaise with an Immersion Blender

Dec 07, 2009 by zEli173 in Home Cooking

43
Jul 03, 2014

Making jam with or without pectin?

Jul 03, 2009 by Lazar in Home Cooking

106
Jul 01, 2014

It's MASCARPONE!

Mar 03, 2009 by soniabegonia in Not About Food

351
Jun 15, 2014

Ham Stock: making it, and uses for....

Jan 26, 2010 by roster in Home Cooking

15
May 23, 2014

Strep throat foods....please help

Feb 22, 2010 by uhhgg....sick in General Topics

11
Apr 30, 2014

Your tried and true Cook's illustrated Best recipes.

Aug 07, 2009 by DishDelish in Home Cooking

412
Apr 28, 2014

How can I make Panko?

Jan 25, 2007 by kugelthekid in Home Cooking

63
Apr 26, 2014

(Another) Duck Confit Question

Dec 07, 2008 by CindyJ in Home Cooking

88
Apr 12, 2014

McEwan's - ripped off!

Jul 25, 2009 by millygirl in Ontario (inc. Toronto)

83
Mar 30, 2014

Foods That Destroy the Roof of your Mouth

Aug 22, 2009 by paulispumonti in General Topics

176
Mar 27, 2014

ISO something different to do with pork shoulder roast

Dec 24, 2008 by c oliver in Home Cooking

61
Mar 15, 2014

Can you taste dish soap on your dishes?

Feb 19, 2007 by AnneInMpls in Not About Food

74
Mar 08, 2014

Rose's Heavenly Cakes - Cookbook

Aug 31, 2009 by souschef in Home Cooking

46
Feb 20, 2014

What's Your Favorite Food Movie?

Sep 26, 2006 by ellaj in Food Media & News

183
Jan 02, 2014

Why cook pasta in water and not the sauce?

Jan 22, 2010 by joninaz in Home Cooking

70
Dec 31, 2013

When the waiter wants to clear the dishes before everyone is done

Aug 22, 2008 by Eujeanie in Not About Food

36
Dec 26, 2013

Argh, I hate you potatoes au gratin

Mar 09, 2009 by JudiAU in Home Cooking

104
Dec 01, 2013

Zuni Cafe Cookbook: Seafood/ Poultry

Jan 01, 2007 by redwood2bay in Home Cooking

99
Nov 30, 2013

What do Chowhounds do for a living (besides eat of course)? [old]

Jun 05, 2007 by kevin in Not About Food

918
Nov 22, 2013

What's your "secret ingredient?"

Sep 24, 2008 by FriedClamFanatic in Home Cooking

533
Oct 07, 2013

What is the best steak?

Mar 06, 2007 by son of a butcher in General Topics

212
Sep 11, 2013

Why didn't my sweet potato fries get crispy??!!

Mar 06, 2007 by Suzie in Home Cooking

104
Sep 08, 2013