You can take it with you: bringing your own food instead of getting to go or eating out.

Mar 30, 2013 by free sample addict aka Tracy L in General Topics

Café Plume: Since when it is OK to ask a customer to leave before they finish their food?

Apr 01, 2013 by garmonbozia in Not About Food

Carrying a cake on the plane.

Apr 02, 2013 by MrsJonesey in Not About Food

Canning using a lit match thrown in the jar to seal lids

Mar 31, 2013 by barbgail61 in Home Cooking

Szechuan Green Beans...HELP!

Mar 24, 2013 by ItalianNana in Home Cooking

Cultural Traditions for Easter and Easter Dinner

Mar 23, 2013 by Breadcrumbs in Home Cooking

Things That Are Hard to Find in the Grocery Store

Mar 25, 2013 by Perilagu Khan in General Topics

Why is the ground meat often sold in 1.25-1.3 lb packages?

Mar 26, 2013 by fldhkybnva in General Topics

Stop and Shop stops bag discount? Do your grocery stores offer one?

Dec 31, 2012 by foodieX2 in Not About Food

Miki's market closing [Palo Alto]

Mar 24, 2013 by idtoca in San Francisco Bay Area

Is it discrimination?

Mar 23, 2013 by mucho gordo in Not About Food

Leftover wild rice

Mar 22, 2013 by Valyn in Home Cooking

Summertime foods you can't wait to eat!

Mar 16, 2013 by Beach Chick in General Topics

What Do You Do With Canned Soup?

Mar 20, 2013 by Cherylptw in Home Cooking

Aloha Hawaii! Please Critique SF Chowhounds' Visit to Kauai and Maui for Next Week!

Mar 19, 2013 by pats38sox in Hawaii

Best burger meat mixture

Mar 18, 2013 by Pwelsh4 in Home Cooking

90s food!

Mar 15, 2013 by blkery in General Topics

Chicken stock usability question

Mar 18, 2013 by elustaz in General Topics

Patak's Indian products...yay or nay?

Aug 19, 2011 by yummfood in General Topics

Holy (Thai) basil - where do you get it?

Mar 15, 2013 by fldhkybnva in General Topics

Mini-Avocado? What exactly is it?

Mar 15, 2013 by cresyd in General Topics

SF hound going to Maui help request - did some research, want cheap eats dinner

Mar 12, 2013 by hhc in Hawaii

Visiting The Bay Area For a Few Days - Any Recommendations?

Mar 11, 2013 by WSJ in San Francisco Bay Area

Who is the best Iron chef ever?

Mar 12, 2013 by ukjason in Food Media & News

Palo Alto Dining

Mar 11, 2013 by ajdonnelly13 in San Francisco Bay Area