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Pulled Pork Nachos

1 day ago
SFCook in Recipes

Jill Cooks Pulled Pork from "Heart of the Artichoke"

The recipe does indicate to roast in the lower 1/3 of oven, which might make a difference from the video; that pan appeared to be in the middle. Roasting can take up to 2 hours, which would counter Jill's concern of the pork having too short of time in the oven.

1 day ago
SFCook in Features

Spicy Chicken Taco Menu for Slow Cooker Sunday

It depends on where you are as to what 'pasillas' are. Here's a discussion that is helpful for those who are unable to find 'fresh pasillas'.
http://chowhound.chow.com/topics/566671

May 03, 2014
SFCook in Features
1

Seared Steak with Spicy Rice Noodles

Recipes with fish sauce as an ingredient should designate which kind, IMHO - they differ in taste from one another and include different kinds of fish. Anchovies and sugar in some Thai ones; varying fish and salt in the Filipino ones, for instance. I ruined a Thai dish recenty when I was not paying attention and used Filipino fish sauce. Too salty so I had to throw out the whole dish of chicken and shrimp!

Jan 14, 2011
SFCook in Recipes