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aggiecat's Profile

You're Not Allergic to MSG and 6 More Culinary Secrets

Jan 03, 2011 by CHOW Staff in Features

119
4h by topsail33

Advice: Wisdom Tooth Extraction, what to eat?

Feb 22, 2007 by Veggietales in General Topics

282
13h by Ericlostwisdom

Do Eggs Need to Be Refrigerated?

Feb 27, 2009 by CHOW Staff in Features

42
1d by reus958

Searching for Lost Recipe - Mystery Marble Cake

May 27, 2010 by aggiecat in Home Cooking

12
2d by cristinabee

Recipes You've Never Heard of Outside Your Family

Jun 09, 2006 by Kivarita in Home Cooking

1302
Mar 17, 2014

Countertop material: granite vs. solid surface (corian) vs. engineered stone (silestone)

Dec 26, 2006 by farmersdaughter in Cookware

513
Mar 05, 2014

The Basics: How to Make Beef Stew

Feb 04, 2009 by CHOW Staff in Features

40
Jan 23, 2014

What cookies are you baking for Christmas this year?

Nov 22, 2010 by roxlet in Home Cooking

233
Jan 13, 2014

Is there a future for cookbooks? Do we need them anymore?

Apr 11, 2010 by tonka11_99 in Not About Food

81
Dec 30, 2013

What is your favorite hard to find candy?

Mar 16, 2009 by rthorn46 in General Topics

585
Dec 27, 2013

Crazy supermarket check-out experience

Apr 18, 2010 by jcmods in Not About Food

251
Dec 19, 2013

Squanto Never Ate Popcorn

Nov 02, 2006 by CHOW Staff in Features

11
Nov 21, 2013

Sneaking Food into Movies

Nov 25, 2009 by CHOW Staff in Features

101
Oct 31, 2013

How to give beef stew more punch?

Jan 09, 2010 by ziggystardust in Home Cooking

165
Oct 25, 2013

Foods you eat strangely

Dec 22, 2008 by HotMelly in General Topics

588
Aug 31, 2013

Things I ate/drank in college that I will never eat again

Aug 18, 2008 by rHairing in General Topics

621
Aug 29, 2013

Best and Worst Cooking Shows

Jan 14, 2007 by Rocknrope in Food Media & News

588
Jul 16, 2013

Am I a SNOB?

Mar 18, 2011 by justlearning in General Topics

135
Jul 05, 2013

Got a good salad dressing recipe?

Jan 25, 2009 by Whosyerkitty in Home Cooking

229
Jul 03, 2013

Do you prefer Cold Pizza?

Jun 02, 2010 by Chemicalkinetics in General Topics

86
Jul 02, 2013

Admit it... There's Some Dishes at Chain Restaurants You Like

Feb 28, 2002 by Kathleen Mikulis in Chains

331
Jun 20, 2013

Catering my wedding and need ideas!

May 26, 2010 by spainter in Home Cooking

31
Jun 03, 2013

What works as faux pasta?

Jul 03, 2005 by TheFraggleGourmet in Home Cooking

49
May 29, 2013

"Cross contamination!" "Cross contamination!" "Cross contamination!" "ZOMG!!! Cross contamination!"

Dec 31, 2009 by vorpal in Not About Food

96
May 15, 2013

When you bring your lunch, what do you pack your salad dressing in?

Sep 30, 2007 by IndyGirl in General Topics

56
Apr 29, 2013