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thomas64's Profile

Title, Date, Author
Replies
Last Reply

Peanut butter as an appetizer/munchy..whatever!

Jun 20, 2012 by FriedClamFanatic in General Topics

41
May 12, 2013

Anyone know how to get rid of that frozen yogurt tartness

May 27, 2012 by thomas64 in Home Cooking

9
May 30, 2012

How Do You Make Popcorn?

Apr 23, 2012 by Enigma3 in Home Cooking

45
May 04, 2012

Does anyone ever make tender pork chops?

Mar 25, 2012 by LIMary in Home Cooking

14
Mar 26, 2012

Going to Manhattan for the first time - Restaurant Recs??

Feb 21, 2012 by ashin in Manhattan

7
Dec 05, 2012

Is there such a thing as a "great eater"? And if there is, what does it mean?

Feb 04, 2012 by ipsedixit in General Topics

10
May 28, 2012

Why are chicken breasts so HUGE?

Jan 09, 2012 by TwirlyGirly in General Topics

115
Apr 01, 2012

Healthful School Lunches: How Do We Get Kids to Eat Them?

Dec 18, 2011 by globocity in General Topics

113
Dec 26, 2011

Crowd-pleasing ham. Is there anything better than Honey-baked?

Dec 13, 2011 by rworange in San Francisco Bay Area

44
Mar 24, 2013

Pairing food with coffees - is there such a thing?

Dec 05, 2011 by thomas64 in General Topics

3
Dec 05, 2011

ALERT: Smaller package sizes = higher prices. Guilty parties listed herein . . .

Sep 19, 2011 by NotJuliaChild in General Topics

84
Jun 11, 2012

Your best non-sweet pork tenderloin recipe?

Sep 07, 2011 by gmm in Home Cooking

33
Dec 05, 2011

How to heat a medium-well steak and four pieces of chicken wings in a microwave?

Sep 05, 2011 by zhaoyilong1 in Home Cooking

5
Sep 05, 2011

Getting Rid of ANTS!!!

Aug 03, 2011 by Whinerdiner in Not About Food

46
Aug 10, 2011

Anyone else watching "America's Next Great Restaurant"? * Spoilers *

Mar 06, 2011 by Nicolette S in Food Media & News

70
May 03, 2011

CHOW Recipe Challenge: Your Best Muffin Recipe!

Apr 18, 2011 by Amy Wisniewski in Home Cooking

43
May 26, 2011

Ideas for a low-sodium lunchbox?

Apr 05, 2011 by redjack in Home Cooking

6
Apr 13, 2011

What Foods and Food Products Are Still Just As Good As Ever?

Jan 02, 2011 by Perilagu Khan in General Topics

114
Mar 19, 2011

Menu Advice Please

May 25, 2010 by Indy 67 in Home Cooking

8
May 25, 2010

What do you want me to do about it?

May 22, 2010 by pinstripeprincess in Not About Food

89
May 25, 2010

Largest food recall in North American history

Mar 13, 2010 by honkman in Food Media & News

14
Apr 16, 2012

Cookware for the Extremely Broke?

Jan 16, 2010 by KosherHound in Cookware

44
Jan 29, 2010

Help me find a cookbook for an unadventurous cooking novice...

Dec 27, 2009 by The Dairy Queen in Home Cooking

32
Dec 30, 2009

Gourmet Big Mac?

Aug 20, 2009 by makalooti in Manhattan

9
Aug 26, 2009