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benbenberi's Profile

Type

Looking for a gingerbread cake with a moist pudding like consistency

Nov 16, 2011 by javaandjazz in Home Cooking

32
Dec 31, 2011

Sally's Apizza is obviously better than Pepe's and Modern

Dec 19, 2011 by observor in Southern New England

35
Dec 28, 2011

Veal demiglace substitutions?

Dec 27, 2011 by newguy45 in Home Cooking

8
Dec 28, 2011

How can i preserve home made fruit juice?

Dec 24, 2011 by bello in Home Cooking

3
Dec 24, 2011

Black & White Cookie

Oct 11, 2011 by nuraman00 in Great Plains

3
Dec 16, 2011

Tazo Passion (Hibiscus) tea

Dec 11, 2011 by Rella in General Topics

2
Dec 11, 2011

Linguisa/Linguica

Nov 28, 2011 by Kayasuma in Home Cooking

13
Dec 11, 2011

Suckling Pig Advice & Side Dishes?

Dec 10, 2011 by esquimeaux in Home Cooking

8
Dec 10, 2011

Fennel substitute

Dec 07, 2011 by mousse in Home Cooking

5
Dec 07, 2011

Soup for a Group; I'm looking for soups that can be made ahead and held for 4-6 hours before serving

Dec 01, 2011 by Sherri in Home Cooking

32
Dec 03, 2011

Chinatown rec for the unadventurous

Nov 27, 2011 by benbenberi in Manhattan

9
Nov 30, 2011

Fresh Ricotta along CT shoreline - east of New Haven or Middletown corridor

Nov 06, 2011 by few in Southern New England

6
Nov 12, 2011

Fresh turkeys in New Haven Area?

Nov 01, 2011 by ElsieB in Southern New England

7
Nov 06, 2011

British Snacks (Jaffas, specifically) in chain or near New Haven, CT?

Oct 05, 2011 by TheSweetsFiend in Southern New England

11
Nov 02, 2011

Leftover chicken ideas

Nov 01, 2011 by Rheta in Home Cooking

21
Nov 01, 2011

Le Creuset 5.5 qt. round AND and a 4.5 qt. oval - too much?

Sep 29, 2011 by blondelle in Cookware

10
Oct 09, 2011

Panera Bread -- I like what I've seen. What do you think?

Sep 06, 2011 by somervilleoldtimer in Chains

116
Sep 30, 2011

Southern CT Shoreline - AFTERNOON TEA

Sep 26, 2011 by few in Southern New England

6
Sep 26, 2011

Yummy, rummy, fruity goodness???!!!

Sep 10, 2011 by Ripple in General Topics

18
Sep 18, 2011

Favorite way to prepare bone-in pork chops

Sep 17, 2011 by lauriern in Home Cooking

24
Sep 18, 2011

Sauce for Lamb?

Sep 17, 2011 by jfresch in Home Cooking

6
Sep 17, 2011

"If I have _______ in my kitchen, I can eat."

Sep 01, 2011 by PotatoHouse in General Topics

64
Sep 05, 2011

Toasting Bread in Advance

Aug 30, 2011 by hummus84 in Home Cooking

2
Aug 30, 2011

Healthy Cookie with Credible Goodness

Aug 03, 2011 by CHOW Staff in Features

6
Aug 14, 2011

Where to have lunch in the "quiet corner"?

Jun 30, 2011 by benbenberi in Southern New England

6
Aug 10, 2011