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sylvan's Profile

Type

Coconut milk substituted with regular milk

Jan 12, 2012 by sylvan in Home Cooking

40

100% grass fed beef. Icky! Am I crazy?

Jul 25, 2007 by Justpaula in General Topics

156

Brine for one chicken breast

Apr 20, 2011 by sylvan in Home Cooking

21

What's in your cookware collection?

Mar 26, 2015 by FluffyKiwiFruit08 in Cookware

50

Cookie sheet bangs and goes unlevel

Mar 29, 2015 by sylvan in Cookware

6

How to Make the Best Vegetable Stir-Fry

Mar 26, 2015 by CHOW Staff in Features

12

Ground Beef: Are my taste buds getting too old, or does Ground Beef have little taste compared to apprx 20 years...

Mar 06, 2013 by sylvan in General Topics

95

How to Clean Hard Anodized Cookware's Exterior

Mar 02, 2007 by mikhash in Cookware

13

Bone Marrow

Oct 04, 2013 by sylvan in Home Cooking

21

Help! Commercial Calphalon Hard Anodized finish wearing off?

Jan 07, 2008 by chefaroo in Cookware

63

Cincinnati chili has no kidney beans?

Feb 01, 2012 by sylvan in General Topics

155

Cumin

Dec 05, 2014 by sylvan in Home Cooking

29

Pork loin roast

Oct 17, 2014 by sylvan in Home Cooking

12

How do you like your bacon?

Nov 05, 2012 by fldhkybnva in General Topics

87

Are there any American Restaurants in Europe?

Feb 26, 2013 by JuniorBalloon in General Topics

177

Deglazing in cast iron

Jun 20, 2014 by sylvan in Cookware

6

Tomato pasta sauces in cast iron?

Jun 18, 2014 by sylvan in Cookware

13

Which would you advise?

Jun 15, 2014 by sylvan in Cookware

15

Non-stick vs cast iron stove-top grilles

May 06, 2014 by sylvan in Cookware

10

Crisco

Apr 19, 2014 by sylvan in General Topics

17

Cast iron stove top grille pan

Apr 18, 2014 by sylvan in Cookware

21

Pea soup not getting soft

Apr 19, 2014 by sylvan in Home Cooking

17

Crostini/Bruschetta Problem

Feb 26, 2014 by sylvan in Home Cooking

17

Honey by any other name

Feb 14, 2014 by sylvan in Home Cooking

30

EVOOOOOO ?

Jan 06, 2014 by sylvan in General Topics

29