Sarah's Profile

Type

The Great Sardine Taste-off – best canned sardines – Next 7

Mar 21, 2006 by rworange in General Topics

128

Trying to duplicate take-out lo mein

Jul 29, 2008 by RealMenJulienne in Home Cooking

83

What are tricks to the perfect spaghetti sauce?

Feb 22, 2009 by cups123 in Home Cooking

75

Have they stopped making Hickory Farms Beef Stick?

Dec 05, 2010 by aurora50 in General Topics

70

Chuck Roast.... Roasted Low and Slow @ 220* F.....For A Better Pot Roast ?(Pictures)

Jan 03, 2011 by fourunder in Home Cooking

86

What discontinued products do you miss?

Oct 14, 2010 by Miri1 in General Topics

1378

Best Croissant in SF/Bay Area?

Aug 26, 2007 by lapster in San Francisco Bay Area

107

Rotten City Pizza in Emeryville?

Jan 07, 2009 by oddgirl in San Francisco Bay Area

46

It seems like Bumble Bee Tuna has gone down in quality

Jan 13, 2009 by Miss Needle in General Topics

147

Michael Bauer on Chinese Food

Apr 16, 2013 by Robert Lauriston in San Francisco Bay Area

103

Cross Rib Roast - Suggestions please

Mar 25, 2006 by Pâté chinois in Home Cooking

27

Food from the Sixties?

Aug 23, 2007 by Fig Newton in Home Cooking

146

Cooks illustrated question

Jun 21, 2008 by Betty in Food Media & News

137

Price v. Price Point [split from SF]

Mar 01, 2009 by Sam Fujisaka in Not About Food

22

New Woey Loy Goey Restaurant -- amazing lobster with Cantonese (black bean / ginger) sauce [San Francisco]

Jul 18, 2013 by pauliface in San Francisco Bay Area

50

Best pasta sauce in a jar?

May 01, 2008 by AllisonS in General Topics

292

Favorite unusual toppings for vanilla ice cream?

Feb 25, 2007 by cimui in General Topics

134

Sam Wo closing... help!!!! Where... [San Francisco]

Apr 19, 2012 by mayndo in San Francisco Bay Area

92

Joongs vs Lo Mai Gai... what's the difference?

Jun 13, 2007 by otis in San Francisco Bay Area

15

Help with Coleslaw

Mar 24, 2007 by ScarletB in Home Cooking

47

Bone-in skin-on chicken thighs -- ideas for tasty, cozy, affordable please

Jul 01, 2009 by foxy fairy in Home Cooking

133

What's the Best Frozen Pizza?

Dec 13, 2006 by BRIANTHEFOODUDE in General Topics

169

Granola

Dec 04, 2006 by ChowHappy in Home Cooking

19

Tramontina enameled cast iron?

Jun 24, 2007 by Hungry Celeste in Cookware

40

Asian desserts...why don't I like them?

Apr 07, 2008 by Morticia in General Topics

177