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Location:
Austin
Profile
Best meal I ever ate:
lunch at arzak in san sebastian 2007
My current drink of choice:
manhattan, old-fashioned and whiskey/bourbon neat
I really wish I could:
do it all!
My "Go-to" dinner party dish:
depends on the season, but always a chocolate dessert
My favorite comfort food:
pizza, edamame and popcorn
My top 5 favorite restaurants:
sushi seki (nyc), tabla bread bar (nyc), casa mono (nyc), franny's (brooklyn), la ferme (nv)
My most tattered cookbooks:
desserts by pierre herme, the cook's book by jill norman
