Werzoth's Profile
Five Guys Burgers - Coming to Montreal !
@westaust : The Laval location works the same way as the old Montreal location you're describing, which is the good way to go about it.
It really seems to be a problem with that Brossard location.
Smart Burger
@atlantic20000 : You can see them making the burger patties right in front of you by the butcher. From the big piece of meat all the way down to the patty. I've never seen them add any fat, so no idea why you're saying this.
Openings in 2012
Restaurant La Belle et la Boeuf opened recently in the Centropolis area in Laval.
Seems to be a burger place, kind of old style dinner type (shakes-burgers).
Menu and pictures on the website :
http://www.labelleetlaboeuf.com/
Anyone tried yet?
Five Guys Burgers - Coming to Montreal !
Hmm that's pretty bad yeah. Definitely seems to be a problem with that location. Hopefully someone will contact the headquarters and they'll rectify it.
Openings in 2012
The Keg will open a location at the Carrefour Laval (mall), sometime in 2012.
Ground Beef recipes anyone?
Tourtière is not made with nutmeg, cloves and mashed potatoes at all.
It is a beef+veal+pork mix, with cubed potatoes and pie crust all around. (I'm from the place where it's the most popular in Quebec, Lac-Saint-Jean)
Laurier Gordon Ramsay
@superbossmom : May I ask what day and approximate time do you usually go to avoid the lines?
Five Guys Burgers - Coming to Montreal !
Definitely everywhere. If you check their twitter, it's crazy how fast they're opening new stores (especially in the USA).
Saul (Briskets) Ettinger's stepson to open Ettinger's Deli
That guy must watch himself talk in the mirror... wow.
Iron Chef worthy Downtown Mtl
IMHO, O Noir is just a gimmick and not worth it for the food.
Best subs in Montreal?
Subway real prices :
Selection is 6.99 for 12 inches
Signature is 8.49 for 12 inches
Best subs in Montreal?
I tried many subs at Quiznos and they all feel overpowered like you mentioned, so it's not just you. I'm not going back there personally.
Best pizza in Montreal region
I am from Laval but never heard of this one. I will give it a try and report back =)
top 10 food to eat in Québec (the province)...
I'm from Lac-Saint-Jean and have eaten tons of tourtière over there from all over the place. I've never seen any tourtière with diced meat. What everybody I know over there uses is ground meat but ground very big vs the regular ground meat you see everywhere.
Jarred pasta sauces?
It seems she only tried 5 of them and rated them? Am I missing something? Doesn't make sense to me.
zero chocolate bar?
Probably, because the Zero bars I remember are not from white chocolate, but milk chocolate. They also have a dark chocolate one, as Andria mentioned (packaging is gold compared to grey-silver for the milk chocolate).
New Outdoor Section @ Atwater Market
You keep bashing every restaurant here like they're pretty much all bad. I'm sorry, but I don't buy it. Seems like you have a grudge about something. Would be a bit more helpful if you would actually name which restaurant you did not like, what you ate there, the reasons why you didn't enjoy it, instead of making a complete generalization about everything.
Laurier Gordon Ramsay
@kpzoo : thanks for the great review and pictures! That salmon looks mighty delicious.
Jarred pasta sauces?
Are they sold directly in the store or do you have to ask someone about it or order it? (I'm looking for Milanos) Do you remember what kind they have?
Cartel Street Food?
Well if it's called street food then I would assume it's small portions. Some stuff are priced higher which probably means the portion is bigger as well. We'll have to see when people try the whole menu.
Personally I never eat that much, restaurants usually gives you plates so big you can't eat the whole thing anyway, let alone have space for desert. Not everyone eats like a big trucker guy =P So for me I welcome this type of restaurant.
Get a couple tacos, then a delicious key lie pie, all down with a Cuba Libre, yes!
Festival de la poutine de Drummondville
Ah! I've actually never noticed the 1 year default, thanks =)
Festival de la poutine de Drummondville
@kpzoo : thanks! for some reason that thread did not show when I searched, not sure why..
Festival de la poutine de Drummondville
Did anyone actually go there and could report on how it's like, the prices, portions, etc. ? (from previous years)
Laurier Gordon Ramsay
@j_do : I'm looking at the menu on their website and I do see a chicken pot pie. Is it not there in the restaurant?
Laurier Gordon Ramsay
@blondee_47 : not on a daily basis but he did oversee the menu and he will act as a consultant.
Laurier Gordon Ramsay
Looking at the menu it says the rotisserie chicken is served with :
"Served with coleslaw, hand-cut fries & gravy"
So I'm guessing that's what you received, gravy. The 3 sauces seem to be an extra 3 $. Could someone confirm this?
3 sauces are (listed as 3$) :
- ORIGINAL LAURIER SAUCE
- GREEN HERB SAUCE
- PEPPERCORN SAUCE
Laurier Gordon Ramsay
@kpaxonite : well said!
I also don't understand the hatred for people outside Quebec. If you'd remove all exterior $$$ for every business in Quebec, you'd be surprised what we were left with. People from outside Quebec are investing here, this is a good thing. We should be happy a renowned international chef now has a foothold here.
