Best meal I ever ate:
Restaurant Eve, Washington, DC
I really wish I could:
Sous vide a brisket
My "Go-to" dinner party dish:
Beef brisket
My top 5 favorite restaurants:
Restaurant Eve, Washington DC, Au Pied de Cochon, Montreal, QC, Providence, Los Angeles, CA,
My most tattered cookbooks:
Serious BBQ, Smoke & Spice, The Bread Bible, The Joy of Cooking (old version)
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