Did you grow up eating homemade Boston Baked Beans? [moved from Boston]
mbCrispyBits in Home Cooking
20
Kiyah 1 day ago
Mobile Food Truck Forum @ RO Farmer's Market - DTW
berkleybabe in Great Lakes
3
berkleybabe on Feb 11, 2012
Do you cook/eat differently when it's only yourself?
letsindulge in General Chowhounding Topics
61
letsindulge about 5 hours ago
Things you thought you hated
PotatoPuff in General Chowhounding Topics
32
jhopp217 on Feb 03, 2012
homemade yogurt
katydid in Home Cooking
65
maria lorraine 1 day ago
tasty, freezable cassersoles -- please help if you can
peppergal in Home Cooking
28
Tom P on Jan 30, 2012
DTW: Sugar House
donbui82 in Great Lakes
5
gan911 on Jan 25, 2012
Lellis [dtw]
gan911 in Great Lakes
13
Rosedale on Jan 25, 2012
Looking Ahead - Super Bowl Sunday
Dana1949 in Home Cooking
10
CCSPRINGS on Jan 23, 2012
Childhood Favorites
MeffaBabe in General Chowhounding Topics
58
berkleybabe on Jan 22, 2012
Valentine's Day Dinner in Detroit Metropolitan Area (DTW)
manhong in Great Lakes
33
BobRe on Jan 26, 2012
Best variety of blue cheese for buffalo fingers dipping sauce
ninestraycats in Home Cooking
4
bushwickgirl on Jan 21, 2012
What to do with beef tenderloin bits?
mordacity in Home Cooking
11
katecm on Jan 24, 2012
Name Brand Or Generic?
txmafia in General Chowhounding Topics
berkleybabe on Jan 21, 2012
Help! Key limes vs. mexican limes vs. regular limes, key lime pie
marys1000 in General Chowhounding Topics
berkleybabe on Jan 19, 2012
Food to eat in hospital, postpartum
lissar in Home Cooking
perk on Jan 18, 2012
Sandwiches at home - no cold cuts
jhopp217 in General Chowhounding Topics
60
Sonny_Funzio on Jan 27, 2012
Bonnie's Buffalo Chicken Dip: Questions
akp in Home Cooking
48
poofty on Jan 18, 2012
Can I really bake dinner in a toaster oven?
mcel215 in Home Cooking
47
jvanderh on Jan 24, 2012
Coco Pazzo Cafe= thanks hounds!
berkleybabe in Chicago Area
1
Greg in Chicago on Jan 11, 2012
Dinner near Sheraton
Siun on Jan 04, 2012
New Soup Thread for 2012...
gingershelley in Home Cooking
106
wanderingviolet on Jan 24, 2012
Let's talk about Liverwurst.
joonjoon in Home Cooking
46
MGZ on Jan 10, 2012
Herring for the New Year?
berkleybabe in General Chowhounding Topics
Tripeler on Jan 03, 2012
Ideas for some economical main course at a 50th Anniversary party for at least 100.....
Kree8tif in Home Cooking
23
waver on Jan 04, 2012
Blog:
http://detroitfood.blogspot.com
Profile
Best meal I ever ate:
Sizzling crab meat on the Outer Banks, NC, sweetbreads at the former Pontchartrain Wine Cellars
I really wish I could:
take a trip around the world
My favorite comfort food:
baked custard, chicken/lemon/rice soup, frittata
My most tattered cookbooks:
Joy of Cooking, Marcella Hazan's Classic Italian Cooking
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