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Where to find Prague #1 Powder in Mississauga for making a ham...Superstore just had a big sale on pork leg...

Do I need a pressure cooker?

Where can I buy frozen banana leaves in Orillia or Barrie?

Fish & Chips-Orillia to Huntsville

Steve's Restaurant (8100 Yonge Street location)

ISO: Poblano Pepper Plants

Home jerry-rigging sous vide?

La Taquiza: Mexican food in the GTA -- no, really!

Walnut oil?

ISO Ingredients & Molecular Gastronomy Kit

Looking for a bread maker. Where to buy????

Using CHARCOAL on a PROPANE barbecue. Is this crazy?

ISO: Ayu and Hato Mugi

Where to buy whipped cream chargers in Toronto?

Electric food slicer recommendations?

Help me find a new blender.

Advice on Waring Pro Meat Grinder

Visited Perth Pork Products today

Tasty lunch spots near Eaton Centre...willing to walk.

ISO: Terrine Mold

Chinois/Tamis/Food Mill? Need some advice!

Buying a whole pig...

Okay - who is the best butcher in toronto?

how to get pepper oil off my face and hands

Michael Ruhlman: Expert in Residence!