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virtualfrolic's Profile

Type

What's the Most Time Consuming Thing You Have Ever Cooked?

Sep 25, 2006 by madisoneats in Home Cooking

109

Baking cookbooks

Sep 27, 2006 by Mister F. in Home Cooking

44

Rhubarb - 5 lbs, frozen

Sep 25, 2006 by morebubbles in Home Cooking

23

Thermometer's - how many do you need?

Oct 10, 2006 by virtualfrolic in Cookware

10

Marble bread!!!! pumpkin variety

Oct 10, 2006 by allecat22 in Home Cooking

4

Black Grape Gelato by Marcella Hazan

Oct 09, 2006 by Carb Lover in Home Cooking

11

Chocolate frosting and nothing to frost...

Oct 10, 2006 by sloped in Home Cooking

8

Is there a noticeable difference between silpat and parchment for baking cookies?

Oct 05, 2006 by La Dolce Vita in Home Cooking

18

Any recipes for Tomato Rice Soup

Sep 27, 2006 by virtualfrolic in Home Cooking

0

Easy skillet meals

Sep 12, 2006 by hungrymom in Home Cooking

13

Homemade sushi just got a little more boring...

Sep 08, 2006 by Julie Woo in Home Cooking

8

A 4-year Chow tour of NYC--we'd love your help!

Sep 03, 2006 by emileat in Manhattan

15

Good easy recipes for Greek Yogurt

Sep 05, 2006 by couscous in Home Cooking

8

Fancy Solo Lunch

Aug 16, 2006 by virtualfrolic in Manhattan

10

2 doz eggs....

Aug 16, 2006 by Raisin in General Topics

21

Chocolate at home

Aug 18, 2006 by ChowHappy in Home Cooking

6

Low-fat Blueberry Muffin recipe

Aug 14, 2006 by virtualfrolic in Home Cooking

14

Please Help Me with Ideas to Use 10 Pounds of Callebaut Chocolate!

Aug 08, 2006 by Funwithfood in Home Cooking

28

Where to buy Root Beer Syrup

Aug 08, 2006 by virtualfrolic in Manhattan

0

Creative uses for leftover Ganache?

Jul 30, 2006 by SizzlingJoe in Home Cooking

14

Lychees

Aug 02, 2006 by DiningDiva in Home Cooking

9

Delicious Bakery?

Aug 02, 2006 by eharwell in Manhattan

9

Palmeras, Palmiers ... Elephant Ears!

Jul 25, 2006 by editedby in Manhattan

7

Summery Dessert ideas?

Jul 21, 2006 by annb in Home Cooking

5

Will kids (8 and 10) like this menu?

Jul 18, 2006 by danna in Home Cooking

26