ucanahdooit's Profile

Which foundational cookbook would you give a beginning 23 YO cook?

Jul 12, 2010 by Diane in Bexley in Home Cooking

107
Feb 21, 2014

Your secrets to crispy chicken skin

Apr 20, 2010 by ucanahdooit in Home Cooking

88
Jan 23, 2014

Shiitake mushroom recipes

Feb 01, 2011 by ucanahdooit in Home Cooking

13
Sep 09, 2013

Brick Chicken with Rosé Wine and Bacon

Mar 18, 2010 by CHOW Staff in Recipes

11
Nov 12, 2012

Onsen Tamago at Sakagura: how to make it!?!?! [moved from Manhattan]

Aug 24, 2012 by ucanahdooit in Home Cooking

5
Sep 08, 2012

Giuseppina's on 6th Ave in South Slope-the non review

Mar 09, 2011 by bklynkat in Outer Boroughs

12
Jun 30, 2011

Under-used treasure or garbage? what ingredient do you think people are wasting?

Mar 05, 2008 by thew in Home Cooking

472
Mar 11, 2011

Advice from fellow TO 'hounders on the best Manhattan Sushi [moved from Ontario]

Mar 11, 2011 by Sam I Am in Manhattan

1
Mar 11, 2011

8 Stomach-Turning Food Commercials

Feb 10, 2011 by CHOW Staff in Features

19
Feb 25, 2011

Housemates, %!$^*es, saucepans, and toffee

Feb 14, 2011 by MangosSurpriseMe in Cookware

12
Feb 15, 2011

What the heck do I do with all my tamarind paste?

Dec 01, 2010 by ucanahdooit in Home Cooking

29
Dec 18, 2010

Help me remake this sauce from Le Bernardin

Nov 29, 2010 by ucanahdooit in Home Cooking

9
Nov 30, 2010

What is your most amazing chicken breast recipe?

Nov 03, 2010 by ucanahdooit in Home Cooking

58
Nov 17, 2010

Caramelized Honey

Oct 27, 2010 by Sarah Perry in Features

2
Oct 28, 2010

Oaxaca - just opened on 4th Ave and President

Apr 13, 2010 by prunefeet in Outer Boroughs

16
Oct 17, 2010

Are any of these coffee places confirmed open today?

Jul 05, 2010 by Bone Thug n Hominy in Manhattan

8
Jul 05, 2010

Help! Icky pests on my urban parsley!

Jun 19, 2010 by ucanahdooit in Gardening

8
Jul 02, 2010

Redhook ballfields are open!

May 02, 2010 by jinx in Outer Boroughs

15
May 29, 2010

Favourite uses for sumac?

Apr 26, 2010 by chloe103 in Home Cooking

21
May 10, 2010

Substitute for Tri-Tip Roast?

May 01, 2010 by brappnyc in Home Cooking

2
May 01, 2010

THAI Ingredients in Manhattan

Apr 28, 2010 by bostonartist5 in Manhattan

9
Apr 30, 2010

Chemical Reactions You've Learned That Help Your Cooking

Apr 26, 2010 by ucanahdooit in General Topics

5
Apr 29, 2010

Do you know this tree-filled paella restaurant in Madrid????

Apr 18, 2010 by ucanahdooit in Spain/Portugal

3
Apr 18, 2010