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drlee_susquespine's Recent Threads

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Recs for visitors

cut of meat help

Beer for a wedding?

Help with Bone In Ribeye Roast, asap!!!

Wild Duck

Where to eat in Huntington/Newport beach

Anything good to eat at National Harbor?

ISO a no-sugar added barbecue sauce, please.

Good, simple ways to have beef liver?

BBQ DC BEST??

Weekend conference in Garden Grove (Anaheim)

Can I bake a ham that isn't smothered in sugar and fruit?

Clarence's Taste of New Orleans

Denatured vs Isopropyl Alcohol for Fondue Pot

First Time BBQ/Smoker: Suggestions?

HELP - need pork brine recipe

Can I cook something with chicken liver paté?

Dumplings for Chicken & Dumplings

Strange, "dirty" tasting salmon trout (Lachsforelle)

Whole brisket

Unique, Local, interesting eats in or near Bel Air, MD?

Side dish to serve w/ Chili

Does anyone put potato salad in their gumbo?

Sauteed beef: why so much liquid emanating from it?? Couldn't get it to brown...

Tips on cooking small, grass fed, brisket