sbp's Profile

Type

Help. My Home Cured Bacon is Grey

May 19, 2013 by wincountrygirl in Home Cooking

23

Source for Ramen Noodles (not soup or instant) on Long Island?

Jun 11, 2013 by sbp in New York State (exc. NYC)

2

ISO Chili Cook Off Advice.

Jun 03, 2013 by Robin Joy in Home Cooking

80

Annatto paste?

Jun 07, 2013 by needcoffee in Home Cooking

38

Is this avocado safe to eat?

Jun 01, 2013 by mike2401 in General Topics

9

Cakey Cookies

Jun 01, 2013 by TX_Mommy in Home Cooking

12

French fry mishap

Jun 01, 2013 by Ronbak in Home Cooking

30

Best way to broil soft shell crabs?

May 31, 2013 by fldhkybnva in Home Cooking

8

What are you baking these days? May 2013 Edition

May 01, 2013 by roxlet in Home Cooking

236

Briermere Farm - Riverhead

Mar 21, 2013 by Gastronomos in New York State (exc. NYC)

39

Do you let other people use your knives?

May 16, 2013 by cronker in Cookware

93

Pie dough frustrations

May 18, 2013 by Quinnish in Home Cooking

44

Question about home-cured bacon

Dec 29, 2012 by mitogal in Home Cooking

7

Duck Tartare

May 19, 2013 by Deborah in Home Cooking

3

HELP GETTING MY HOME CURED BACON MORE SUCCULENT

May 15, 2013 by lestblight in Home Cooking

9

Brisket Help - No Grill, No Smoker

May 13, 2013 by sueshungry in Home Cooking

23

Lamb Shoulder in Crock pot?

Sep 03, 2012 by DaisyM in Home Cooking

12

Frosting ideas for chocolate cake

May 08, 2013 by danna in Home Cooking

34

Looking For An Authentic Buffalo Wing Sauce For Chicken Breasts Recipe

May 05, 2013 by Hey Man in Home Cooking

38

Peach pie that isn't soggy

Jul 25, 2010 by debbiel in Home Cooking

35

Making the best of a bad situation: Farmed Salmon

Apr 02, 2013 by ipsedixit in Home Cooking

51

Best Thai food on Long Island?

Aug 24, 2007 by foodieforthought in New York State (exc. NYC)

34

Dessert for 30 - Help please

Apr 21, 2013 by docfood in Home Cooking

27

First smoked brisket--what did we do wrong?

Aug 13, 2006 by ketchupgirl in Home Cooking

60

What are you baking these days? July, 2012 [old]

Jul 02, 2012 by buttertart in Home Cooking

293