sbp's Profile

Thawing Turkey in a Cooler: What's with the Freezer Packs?

Nov 12, 2008 by sbp in Home Cooking

4
Nov 13, 2008

Missing ingredient in cake recipe- disaster! :(

Nov 12, 2008 by junglekitte in Home Cooking

11
Nov 12, 2008

Help me overcome my steak cooking phobia

Nov 06, 2008 by CeeBee in Home Cooking

32
Nov 10, 2008

Is huitlacoche in a can any good?

Jun 07, 2007 by Furgs in General Topics

25
Nov 04, 2008

Thanksgiving Dessert Throwdown

Oct 30, 2008 by zojie in Home Cooking

27
Nov 02, 2008

Pie on North Fork

Oct 09, 2008 by kellygirl in General Tristate Archive

28
Oct 31, 2008

Making Tarte Tatin with Quince [Split from Quebec Board]

Oct 27, 2008 by souschef in Home Cooking

10
Oct 27, 2008

Italian bakery pastry on LI

Jul 25, 2007 by Fritz in General Tristate Archive

9
Oct 26, 2008

Bon Appetit Thanksgiving

Oct 21, 2007 by alysonlaurel in Food Media & News

25
Oct 23, 2008

Short Rib Question

Oct 22, 2008 by bakerboyz in Home Cooking

17
Oct 22, 2008

BBQ a turkey

Oct 15, 2008 by potofood in Home Cooking

10
Oct 17, 2008

Pan Sauce

Oct 16, 2008 by JBethell in Home Cooking

7
Oct 17, 2008

Need Help for a Yom Kippor Dessert TONIGHT!

Oct 07, 2008 by caphill2320 in Home Cooking

3
Oct 07, 2008

Saute vs frying pan/skillet?

Sep 23, 2008 by gsElsbeth in Cookware

4
Sep 25, 2008

Stuff That Requires Heat Above 500 Degrees

Sep 15, 2008 by Jim Leff in Home Cooking

47
Sep 19, 2008

Quebec City: 2 lunches, one dinner?

Sep 09, 2008 by sbp in Quebec (inc. Montreal)

6
Sep 16, 2008

Fromagerie Next to Graffiti

Sep 15, 2008 by sbp in Quebec (inc. Montreal)

0
Sep 15, 2008

So, How Ersatz are Entrees at Major Chains?

Sep 12, 2008 by sbp in Chains

1
Sep 12, 2008

Nissen? (Woodbury, LI)

Dec 25, 2007 by synergy in General Tristate Archive

10
Aug 28, 2008

Near Newark Airport -- Something to Bring on the Plane

Aug 21, 2008 by sbp in General Tristate Archive

3
Aug 23, 2008

Help - what fish do I season with a jerk rub?

Aug 15, 2008 by pancake in Home Cooking

12
Aug 21, 2008

ELECTRIC SMOKERS...ANYONE HAVE AN OPINION?

May 12, 2008 by KingsKetz in Cookware

23
Aug 19, 2008

Long Island Outdoor Dining For Fussy 75-Year-Olds

Aug 07, 2008 by Jim Leff in General Tristate Archive

22
Aug 12, 2008

Way too spicy chicken - salvagable?

Aug 04, 2008 by Emmmily in Home Cooking

13
Aug 11, 2008

Nicky's of Centerport

Aug 08, 2008 by sbp in General Tristate Archive

0
Aug 08, 2008