sbp's Profile

Type

Frank Pepe Clam Pie: with/without Mozzarella?

May 22, 2008 by sbp in All New England Archive

67

Cooking sweet potatoes

Nov 26, 2008 by hofo in Home Cooking

12

Stock in turkey roasting pan

Nov 24, 2008 by dijon in Home Cooking

14

Hey, AB, Give Credit Where Credit is Due!

Nov 24, 2008 by sbp in Food Media & News

19

Melting Pot - and some general gripes

Nov 20, 2008 by BoDubya in Chains

14

Apple Pie Question

Nov 24, 2008 by taboo in Home Cooking

12

Rested turkey, soggy skin.

Nov 24, 2008 by shanagain in Home Cooking

6

Making Stuffing on the Stove

Nov 13, 2008 by mobiusmodx in Home Cooking

21

Long Island URGENT Help!

Nov 24, 2008 by perrystreet in General Tristate Archive

4

Freezing Unbaked Fruit Pies - ???

Jul 12, 2008 by CaresBakery in Home Cooking

9

Does anyone have a Scanpan 6-litre pressure cooker?

Nov 11, 2008 by Gooseberry in Cookware

5

Vac Sealers

Nov 02, 2008 by chefwong in Cookware

21

Agriprocessors files for Chapter 11 bankruptcy

Nov 05, 2008 by orthochow in Food Media & News

19

Thawing Turkey in a Cooler: What's with the Freezer Packs?

Nov 12, 2008 by sbp in Home Cooking

4

Missing ingredient in cake recipe- disaster! :(

Nov 12, 2008 by junglekitte in Home Cooking

11

Help me overcome my steak cooking phobia

Nov 06, 2008 by CeeBee in Home Cooking

32

Is huitlacoche in a can any good?

Jun 07, 2007 by Furgs in General Topics

25

Thanksgiving Dessert Throwdown

Oct 30, 2008 by zojie in Home Cooking

27

Pie on North Fork

Oct 09, 2008 by kellygirl in General Tristate Archive

28

Making Tarte Tatin with Quince [Split from Quebec Board]

Oct 27, 2008 by souschef in Home Cooking

10

Italian bakery pastry on LI

Jul 25, 2007 by Fritz in General Tristate Archive

9

Bon Appetit Thanksgiving

Oct 21, 2007 by alysonlaurel in Food Media & News

25

Short Rib Question

Oct 22, 2008 by bakerboyz in Home Cooking

17

BBQ a turkey

Oct 15, 2008 by potofood in Home Cooking

10

Pan Sauce

Oct 16, 2008 by JBethell in Home Cooking

7