sbp's Profile

Type

Drug Booze

May 20, 2010 by CHOW Staff in Features

11

A question for the BBQ/Smoking mavens

Jun 14, 2010 by jnk in BBQ, Smoking, & Grilling

27

UNICORN MAGNUM PLUS

Jun 12, 2010 by lominator in Cookware

27

Making cheese at home

Jun 20, 2010 by purplefoodie in Cheese

13

We need WEGMAN'S!!! (And how does it compare to Fairway?)

Dec 22, 2009 by hungrykids in Southern New England

43

Raiders of the Lost Drink

Aug 27, 2009 by CHOW Staff in Features

41

Storing Bacon/Pig Candy

Jun 08, 2010 by sbp in Home Cooking

3

Buffalo NY - Only visiting for 3 days

Jun 02, 2010 by scjohann in New York State (exc. NYC)

11

Mangos are on sale!

May 25, 2010 by JerryMe in Home Cooking

39

Resting a steak

Jun 02, 2010 by YosemiteSam in Home Cooking

16

Need Foolproof Molten Chocolate Recipe

Jun 03, 2010 by 2dd in Home Cooking

3

But I Only Have Plastic

Jul 08, 2009 by CHOW Staff in Features

48

Caramel Recipe Question

Mar 20, 2010 by luvbaking in Home Cooking

16

Bringing Curing Salt back from the US [moved from Ontario]

May 09, 2010 by Tam905 in Not About Food

4

Super casual graduation party... how many wings per guest?

May 18, 2010 by shanagain in Home Cooking

18

Use for Leftover Cinnamon Rolls?

May 15, 2010 by ReelMike84 in Home Cooking

18

Maize Cantina Commack: What's up for Cinco de Mayo

May 04, 2010 by sbp in New York State (exc. NYC)

2

Julia Child's Beef Bourguignon...so-so

Dec 21, 2009 by lisaud in Home Cooking

86

New Paltz - Restaurant Suggestions for Sat afternoon family lunch

Apr 22, 2010 by barbgail61 in New York State (exc. NYC)

4

What are your favorite cost-saving cooking tricks?

Apr 08, 2010 by Dagney in Home Cooking

116

Chocolate cake/icing like William Greenberg's used to make?

Apr 29, 2007 by seattledebs in Home Cooking

7

Grilling for a group?

Apr 18, 2010 by TheChiefofStaph in Home Cooking

13

Holy grail for the pizza obsessive

Sep 19, 2006 by Mandymac in Home Cooking

24

JERK CHICKEN CRAVING!!!!

Apr 15, 2010 by Rippin200 in Home Cooking

8

Has anyone tried/used the WaterBroiler pan?

Dec 30, 2006 by fauchon in Cookware

10