Advice on foie gras

Nov 26, 2012 by gsElsbeth in Home Cooking

Bought a huge turkey! Should I spatchcock it?

Nov 20, 2012 by TrishUntrapped in Home Cooking

Cook's Illustr. pie dough recipe with vodka

Nov 19, 2012 by anniam in Home Cooking

Pie dough in the food processor

Nov 20, 2012 by pagesinthesun in Home Cooking

Help -- my fresh ham isn't -- what to do? Pics included

Nov 24, 2012 by Disneyfreak in Home Cooking

Parker House Rolls: John Dory

Nov 16, 2012 by sbp in Home Cooking

Slow cooker mac and cheese?

Sep 24, 2012 by sbp in Home Cooking

Is sunday gravy the same as spaghetti sauce?

Nov 05, 2012 by cookinglisa in Home Cooking

Roasting the turkey: what's more precise than "30 minutes at 500?"

Nov 06, 2012 by Modemac in Home Cooking

Meat based Mexican appy

Nov 05, 2012 by NomadicFoodie in Home Cooking

Very Basic Chicken Liver Pâté?

Nov 04, 2012 by Tartinet in Home Cooking

Pot Roasting: Cant keep things cool enough?

Oct 28, 2012 by deibizu in Home Cooking

Wegman's Pumpkin Gnocchi

Oct 27, 2012 by littlecmad in Home Cooking

Fudge like chocolate frosting recipe, please!

Oct 24, 2012 by fleck in Home Cooking

Guest Thread: Modernist Cuisine's Scott Heimendinger

Oct 22, 2012 by Roxanne Webber in Home Cooking

Saving lemongrass

Oct 21, 2012 by dimsumgirl in Home Cooking

Apple Pie made the day before?

Oct 15, 2012 by JBN in Home Cooking

Food trucks in Long Island

Sep 22, 2012 by jpf1980 in New York State (exc. NYC)

Explain My Serendipitous Eggs

Oct 10, 2012 by Jim Leff in Home Cooking

Granola: Why the oil?

Oct 08, 2012 by sbp in Home Cooking

Mexican dishes - shredded or ground

Oct 05, 2012 by fldhkybnva in Home Cooking

My local poultry farm just started carrying 10-14 lb goose, rendered goose fat and fatty goose liver, need advice

Oct 04, 2012 by coll in Home Cooking

How to make my weeknight Thai taste more like restaurant Thai?

Sep 24, 2012 by i_eat_a_lot_of_ice_cream in Home Cooking

What will change if I substitute chili powder for paprika?

Sep 21, 2012 by Jjomalle in Home Cooking

Uses of corn flour???

Sep 06, 2012 by Gracemama in Home Cooking