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Do Jacque Torres chocolate chip cookies (nytimes recipe) really live up to their name?

Jiffy Corn Muffin Mix - Baking as Cornbread

Long Island Dessert?

Yao's wows in Centereach

foods you eat to get full without consuming too many calories?

Found: French Macarons (Huntington, LI)

Can any of you experts identify the brand of this pan please?

So I wanted to make an almond cake for Valentines day

What to make with Pesto Chicken

Super Bowl Food: I want to make PERFECT Buffalo Wings

Buffalo Wings - Let's do Something Different

I've never made a pie crust. Is there anything that intimidates you so much you won't try to make it?

What feature would you like to see on Chowhound?

Ideas for corn-based desserts?

Cooking Prime Steak the Right Way

Is it proper etiquette to call the chef "Chef"?

SAVOURY CHOCOLATE

Diagnose My Flat-Tasting Pasta

What Is the Hottest Hot Sauce You've Ever Tasted?

Chocolate Cake: Old recipe from Bon Appetit

What's With the "Chewy Cookie" Thing?

A CHOCOLATE CHIP COOKIE "AH-HA!" MOMENT AND OTHER COOKIE EPIPHANIES

Birthday Cake w/ Pistachios

How Do I Make My Brownies More Over the Top?

My mole needs help