Okasan Sushi
May 16, 2008 by Alice123 in Greater Boston Area
Do you hide your stash from company?
Oct 19, 2007 by free sample addict aka Tracy L in Not About Food
New York Treat for Wedding Welcome Basket
Jul 03, 2007 by coleyas in Manhattan
Take out Tipping
Jun 15, 2007 by KaimukiMan in Not About Food
Guests who tell you what/how to cook?
Jun 26, 2007 by maddogg280 in Not About Food
What do you do when a favorite restaurant slaps you in the face?
Jun 18, 2007 by voxbop in Not About Food
How to make the best scrambled eggs and omelet?
Jun 27, 2007 by mschow in Home Cooking
Bringing home what is left over from a potluck?
Jun 26, 2007 by RGC1982 in Not About Food
ISO super dense, moist, extra lemony Lemon pound cake
Jun 28, 2007 by jennisad in Home Cooking
What to make for guests when I don't feel like eating a lot
Jun 28, 2007 by sjb7501 in Home Cooking
Help with menu for July 4th
Jun 28, 2007 by jnk in Home Cooking
Guest insists on bringing a dish... rude??
Jun 13, 2007 by SanJoseHound in Not About Food
Dinner/Lunch Options near Warhol Museum in Pittsburgh
Jun 27, 2007 by BRL in Pennsylvania
Wakefield, MA area - family dinner for 10
Jun 17, 2007 by aunteejoy in Greater Boston Area
Profile
Best meal I ever ate:
My grandmother's meatballs
My current drink of choice:
Water, water god bless weight watchers more water
I really wish I could:
Eat whatever I wanted like my SIL and stay thin!
My "Go-to" dinner party dish:
Pork loin stuffed with "dried plums" (prunes to the non squeamish)
My favorite comfort food:
Cookies and milk
My top 5 favorite restaurants:
This is too hard.
My most tattered cookbooks:
The New James Beard, Jacques Pepin Fast Food my Way, All my "Lidia "books