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Location:
NYC
Profile
Best meal I ever ate:
8-hr Sunday meal at French relatives' country home
My current drink of choice:
Gruner Veltliner
I really wish I could:
Have restaurants offer more healthful preparations
My "Go-to" dinner party dish:
Crab cakes, gazpacho, pastas
My favorite comfort food:
Vegetable soups
My top 5 favorite restaurants:
Per Se, Asiate, Taillevent, Bodegas Mezquita, Arzak
My most tattered cookbooks:
Still looking for one to tatter up