Miss Needle's Profile

Type

What type of cuisine do you NOT like?

Nov 14, 2014 by Beach Chick in General Topics

169

Eating our faces off, any suggestions?

Nov 19, 2014 by Jenlovesfood in Manhattan

54

Dumpling Galaxy - Dumplings and more

Sep 14, 2014 by Pookipichu in Outer Boroughs

40

Dried honey powder?

Feb 02, 2008 by Howard_2 in General Topics

23

What do you do with the chicken after making stock?

Jan 16, 2008 by Miss Needle in Home Cooking

78

Top Chef Boston – Ep. #5 – 11/12/14 (spoilers)

Nov 12, 2014 by LindaWhit in Food Media & News

109

Parents of Adult Children: When should kids start picking up the check?

Nov 06, 2014 by hlawrence in Not About Food

44

Ridiculously Downhill Alert: Damascus Bakery

Nov 03, 2014 by Jim Leff in Outer Boroughs

36

Packing leftovers at the table - Is it just me?

Mar 05, 2011 by crabtree in Not About Food

120

Any Natto Experts Out There? I Have Questions.

Mar 04, 2008 by omotosando in General Topics

72

Kao Soy--new Thai in Red Hook

Oct 24, 2014 by didactic katydid in Outer Boroughs

44

Chinese cooking, meat and cornstarch

Jun 29, 2008 by Honza in Home Cooking

56

How do I avoid soggy mushroom pizza syndrome?

Apr 29, 2007 by shiromaguro in Home Cooking

46

Rice...what you got?

May 20, 2008 by jenn in General Topics

73

Changes coming for Serious Eats

May 05, 2014 by EM23 in Food Media & News

36

Returning food in ethnic restaurants...

Mar 08, 2009 by jadeyaya in Not About Food

44

Un-impressed with Vitamix

Nov 03, 2013 by helena143 in Cookware

139

What was your favourite childhood concoction, which you now think is disgusting?

Dec 27, 2008 by Caralien in General Topics

401

M. Wells Steakhouse

Nov 12, 2013 by Pookipichu in Outer Boroughs

72

Sriracha Chili Sauce Condiment or Crack?!

Sep 04, 2007 by bubbles4me in General Topics

225

Nan Xiang Xiao Long Bao (Flushing)....Any Better Successors?

Aug 07, 2014 by Jim Leff in Outer Boroughs

63

Cheaper to Eat In or Out?

Oct 28, 2008 by krisrishere in Not About Food

31

Guavate (Puerto Rico)-Best Lechoneras?

Nov 01, 2009 by jdf in Latin America & Caribbean

11

Top Chef Boston - Ep. #3 - 10/29/14 (spoilers)

Oct 29, 2014 by LindaWhit in Food Media & News

121

Ebinger's Blackout Cake Recipe in Cooks Country Magazine

Oct 05, 2006 by embee in Home Cooking

70