PBSF's Profile

The French Laundry [Moved from California]

Sep 09, 2006 by Keysersoze7 in San Francisco Bay Area

11
Sep 10, 2006

How do I melt dark chocolate?

Sep 07, 2006 by sandrina in Home Cooking

9
Sep 10, 2006

Creme Fraiche -- need some advice, please!

Sep 08, 2006 by bruce in Home Cooking

16
Sep 10, 2006

Chateaubriand at How's Market

Sep 08, 2006 by monkuboy in Los Angeles Area

7
Sep 08, 2006

American Sturgeon Caviar

Sep 08, 2006 by pikawicca in General Topics

2
Sep 08, 2006

Suggestions on great Chinese cookbooks?

Aug 15, 2006 by La Dolce Vita in Home Cooking

20
Sep 07, 2006

No salt and pepper shakers on tables [moved from General Topics board]

Sep 02, 2006 by Zengarden in Not About Food

28
Sep 07, 2006

Cheap homey food in San Francisco Chinatown D&A

Sep 04, 2006 by yimster in San Francisco Bay Area

6
Sep 06, 2006

Turbot

Sep 04, 2006 by geekgirl in Home Cooking

10
Sep 05, 2006

Easy recipe for turbot

Sep 05, 2006 by nycgirl in Home Cooking

2
Sep 05, 2006

Where to go in Southern Spain for food?

Aug 29, 2006 by Lina in Spain/Portugal

5
Sep 04, 2006

Cold rice noodles (guen fun) from Tung Fong in SF

Sep 02, 2006 by Sam B in Home Cooking

8
Sep 04, 2006

Can chicken be done Peking duck style?

Sep 01, 2006 by kare_raisu in Home Cooking

8
Sep 03, 2006

Food Processor vs Mandoline vs Knife --> Au Gratin Potatoes

Aug 18, 2006 by Pupster in Cookware

14
Sep 02, 2006

Pasta Norma

Aug 31, 2006 by jmax in Home Cooking

6
Sep 02, 2006

How to store bread pudding

Sep 01, 2006 by iLoveFood in Home Cooking

8
Sep 02, 2006

Coffee grinder for a stovetop?

Aug 10, 2006 by PseudoNerd in Cookware

7
Sep 02, 2006

Adios Teflon, where do we go from here?

Aug 20, 2006 by sensi63 in Cookware

12
Sep 01, 2006

Manresa report... (long) "the egg" was overcooked

Aug 28, 2006 by withalonge in San Francisco Bay Area

17
Sep 01, 2006

Blanching Fennel for a Salad?

Aug 29, 2006 by TexasToast in Home Cooking

14
Aug 31, 2006

Espresso Granita method question - "regular" vs. Zuni "chopping"

Aug 31, 2006 by Debbie W in Home Cooking

3
Aug 31, 2006

What I like (& don't like) about my top-of-the-line Cuisinart toaster oven....

Aug 28, 2006 by fauchon in Cookware

9
Aug 30, 2006

Caja china roast pig for 60--how much beans?

Aug 29, 2006 by F Schubert in Home Cooking

4
Aug 30, 2006

Food Gifts from Spain?

Aug 28, 2006 by Infomaniac in Spain/Portugal

8
Aug 30, 2006

Sour cream puffs with cream cheese

Aug 29, 2006 by yum in Home Cooking

3
Aug 30, 2006